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Rapport sur la sécurité alimentaire : Popeyes Louisiana Kitchen, 2556 S California Ave, Chicago, IL, USA.
il y a 5 ans •source chicago.gov • entreprise
2556 South California Avenue, Chicago, 60608 Illinois, United States
Report date: Sep 3, 20201. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11 observed the person in charge without a valid city of chicago food service sanitation certificate. Instructed to meet requirement. Priority foundation 7-38-012.
2. City of chicago food service sanitation certificate
- comments: 2-101. 11 observed no city of chicago food service sanitation manager on site with a valid city of chicago food service sanitation manager certificate while tcs foods (chicken) is being handled prepared and served to the public. Priority foundation. Citation issued 7-38-012.
5. Procedures for responding to vomiting and diarrheal events
- comments: 2-501. 11 observed no adequate supplies on site to properly respond to vomit and diarrhea events that can potentially occur inside of the facility. Instructed to provide. Priority foundation. Citation issued 7-38-005.
38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed evidence of live insect activity. Observed about 15 large flies in the food prep area and about 10 small flies located on the ceilings, on the walls and flying aroung. Instructed to eliminate live insect activity and clean and sanitize affected areas, recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a).
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) observed accumulated food and grease debris on all of the cooking equipment. Instructed to clean and sanitize.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 11 observed various areas of the ceilings, walls and floors with missing ceiling tiles, and missing floor tiles. Instructed to make all surfaces smooth and easily cleanable.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 12 observed accumulated food and grease debris on all floors thru out the food prep area and in the walk in cooler. Instructed to clean all.
Source: chicago.gov
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