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Foie Gras Illness Report - CÉ LA VI, Singapore

6 years ago •reported by user-zpvq1371 • business

CÉ LA VI, Singapore

Singapore, 018971 Singapore

On 2 July, my husband and I went to , where I ate Foie Gras as an entree, Black Cod fish as a main and finished off with Mango cheesecake with a cappuccino. Hours later during the night I woke up very sick with diarrhea, nausea. I wrote to the concerned restaurant the next day but, to this day, no reply. | Symptoms: Diarrhea, Nausea

#singapore #cheesecake #fish #mango

Consumer Review - Food Safety CÉ LA VI, Singapore On 2 July, my husband and I went to , where I ate Foie Gras as an entree, Black... photo #1
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