Product: Cheesecake

“Oreo cheesecake blizzard  I ate the ice cream when i got home i got chills , that night i couldn’t sleep . I ended up having to go to the hospital thinking i had appendicitis but i actually has gastroenteritis:/ . The symptoms kicked in like 3.5 hours after i... See More ate the ice cream .  ”

“The cheesecake factory brown bread ”

“Date Closed: 03/11/2020

High Priority - Food with mold-like growth. See stop sale. In a box Some tomatoes mold- like growth in walk in cooler. Operator discarded product. **Warning**
High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. Four flying insects landing in... See More the dishwasher area located in the kitchen. One flying insect landing on the ice machine lid located in the kitchen. **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. feta cheese (49°F - Cold Holding); cheesecake (45°F - Cold Holding); raw whole chicken (47°F - Cold holding); raw marinated chicken breast (46°F - Cold Holding); angus patties (44°F - Cold Holding); sour cream (44°F - Cold Holding); butter (46°F - Cold Holding) per operator products held more than four hours in walk in cooler. Operator discarded products. **Corrected On-Site** **Warning**
High Priority - Potentially hazardous (time/temperature control for safety) food cooked/heated yesterday/on a previous day not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within a total of 6 hours. Food has been cooling overnight. See stop sale. smoked chicken wings(49°F - Cooling); corn and beans-stop (46°F - Cooling); cooked ribs (46°F - Cooling). Per operator all products cooling overnight. Operator discarded products. **Warning**
High Priority - Presence of insects, rodents, or other pests. Around 10 ants-crawling on sodas boxes and around 15 ants crawling on the sodas lines located in the storage area in the kitchen. **Warning**
High Priority - Roach activity present as evidenced by live roaches found. Two live roaches crawling on dirty trays stored on the floor by the dishwasher area located in the kitchen. one live roach crawling under prep table in the cook line located in the kitchen. One live roach crawling on prep table at front counter at the server station. **Warning**
High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. feta cheese (49°F - Cold Holding); cheesecake (45°F - Cold Holding); raw whole chicken (47°F - Cold holding); raw marinated chicken breast (46°F - Cold Holding); angus patties (44°F - Cold Holding); sour cream (44°F - Cold Holding); butter (46°F - Cold Holding) per operator products held more than four hours in walk in cooler. Operator discarded products. **Warning**
Source: Florida Health Department ”

“Cheesecake/ Turkey burger Just me , 6-8 hours later, dehydrated had to be put on IV. This just happened yesterday. I'm on 4 different medications. ”

“Cheesecake. Symptoms of diarrhea started when I woke up at 6:30am. ”

“I ate at there between 130 and 230. I had a salad with vinaigrette dressing, sourdough bread, the skinny chicken pot pie and then the chocolate tower cheesecake that I split between my daughter and I. We went shopping through the mall so within 20 minutes I had to rush... See More to the bathroom. Worse case of colon cleanse ever. ”

“Most likely cheesecake as 2 out 4 in our party had it. Two down. Looks like salmonella to me ”

“This is the second time my husband bought a frozen Cheesecake Factory cheesecake and it caused us abdominal pain, diarrhea, cramping and diarrhea, it’s very uncomfortable right now, I won’t eat it again ever!  Abdominal pain, diarrhea, nausea, two people, 3 hours, this is the second time he has bought... See More it at the same store so now I know for sure not to eat it.  ”

“My husband and I ate there earlier this month. After dining and took home a whole 30th Anniversary cheesecake when we got home our sons each got a piece and within the 1st few bites one of them was crunching on something hard. It was hard plastic pieces. Our other... See More son as well as myself had also ate some. When I called the Manager about it the next day I was told sorry to say this was not the 1st time this has happened! This left me concerned so I ran the remaining cheesecake through a strainer and found a large piece of plastic sheeting as well! I have photos to share as well of the large plastic piece. I was contacted by the risk Manager and was asked to send the items to her so they could be investigated. I mail part of them to her and still have some as well. I was told the large plastic piece was a plastic collar used to assemble the cheesecake. I have not been given an answer as to what the small hard plastic pieces are. You can see the small plastic pieces in the photo in the blue circle. ”

“Pesto or cheesecake Just one got sick.  My wife and I ate last night.  Came home with an uneasy stomach, ended up vomiting/diarrhea around 1AM.  Nausea has persisted but no fever.  Have also experienced chills and sweating. ”