Kroger, East Pettit Avenue, Fort Wayne, Indiana, USA
6 days ago •reported by user-fcpf4792
1 year ago •reported by user-gwjj6899
3 Doublewoods Rd, Langhorne, 19047 Pennsylvania, United States
I enjoy cooking, I had wanted to make a piece of Chicken with some baked apples and onions. And when it was done, I just started eating it as normal. Then without any warning, I became violently ill. I vomited profusely into my kitchen sink. It was so intense, strong heaving, and I literally felt shocked as to what came over me. I have violently thrown up for two nights. First evening was, 5/10/22, That night I made sautéed onions, to add to my chicken dish, through up horribly after approximately 30 minutes after eating. Next day, took it easy, ate a little less and rested. Did not vomit, but was pretty wiped out, and slept for hours in the day. On 5/12/22, same exact experience practically. Cooked a piece of chicken breast, just purchased from your store, again, added onions to bake with the chicken. After having a small portion, out of the clear blue, was violently ill. Vomiting and could not control needing to use the bathroom. It was horrendous, I am scared. Please be honest and get back to me. | Symptoms: Vomiting6 days ago •reported by user-fcpf4792
3 weeks ago •reported by user-nnbx8982
2 weeks ago •source www.mpi.govt.nz
Recall notice
4 weeks ago •reported by user-hcwp5598
2 weeks ago •source www.fsai.ie
Recall notice
3 weeks ago •reported by user-hprvw427
5 days ago •reported by user-wbhc3962
3 weeks ago •reported by user-jtyfn546
3 weeks ago •reported by user-hkrxm458
1 week ago •reported by user-jbdt2398
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