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    Product: Chicken breast

    Updated: March 25, 2023 7:29 PM
    The kids chicken breast which I had was very pink and rubber like but still ate it as I thought it was just due to the chicken being frozen befor cooking. Now am in agony and can’t keep off the toilet. Never again | Symptoms: Nausea, Diarrhea See Less


    Usual story - chicken breasts - very ill 3 hours after the meal…lasted 2 days | Symptoms: Nausea, Diarrhea, Vomiting See Less
    1.2K


    The FSAI announced the recall of Iceland Cook from Frozen Creamy Garlic Chicken Breasts in Blankets due to the presence of Salmonella. This product was distributed in Ireland.

    The recalled product is:
    - Iceland Cook from Frozen Creamy Garlic Chicken Breasts in Blankets, 410 g, approval number:... See More PL 22040305 WE, best before: 15/8/2023, Country Of Origin: Poland

    Manufacturers, wholesalers, distributors, caterers, and retailers are asked to remove the affected product from sale and display a recall notice at the point of sale. Consumers are advised not to eat the recalled product, and if the chicken has already been consumed, cooking should remove the risk. Raw chicken should always be handled hygienically when defrosting and preparing it, and also cooked thoroughly before eating it.

    In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: fsai.ie
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    15


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
    Suspected source: Swanson canned chicken breast
    Onset: Less than 4 hours
    Duration: Several days
    Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less
    4


    I bought fried chicken breast, 10 hours later, severe stomach cramping, nausea, diarrhea and it's been 1.5 weeks and still dealing with it. Went to the ER I was diagnosed with Enteritis (food poisoning) and I'm still in lot of pain. | Symptoms: Nausea, Diarrhea, Other, Cramps See Less
    423


    Me and my wife went for a drive with our son. I was craving some fried chicken at the time. While he slept we decided to go get the chicken and keep driving the country side. We went by I wanted chicken only with no sides. Got... See More bone in chicken my way to eat it. My wife the chicken tenders. Enjoyed small pieces and so did my wife. We got home I decided to eat more after I wake up for my shift at the hospital. Woke up felt alittle nauseous. I didn’t throw up but I had diarrhea and my wife was throwing up later that night. Our grandpa who lives with us had a chicken breast. He also was puking up all that night. He is 90 years old. Took him a couple days to recover. My son luckily we did not give him the chicken so he is fine. He is 2 years old. It would have hospitalized him for sure.
    Needless to say I will not go back to them. Even though I have been there before and it is the only one in Ozark. I have never been sick til now. So I hope this helps people know that this place needs to be checked out. | Symptoms: Nausea, Diarrhea, Vomiting
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    360


    The FSIS is issuing a public health alert for Park Street Deli ready-to-eat (RTE) broccoli stuffed chicken breast produced by Vanguard Culinary Group, LTD because it may not be fully cooked due to underprocessing. FSIS is issuing this public health alert to ensure that consumers are aware... See More that this product should not be consumed. A recall was not requested because the product is no longer available for consumers to purchase. This item was shipped to retail locations in Alabama, Florida, New York, Pennsylvania, and Virginia. There have been no confirmed reports of adverse reactions due to the consumption of this product.

    The affected product is:
    - 16 oz (1 lb.) vacuum sealed trays containing “PARK STREET DELI Broccoli Stuffed Chicken BONELESS SKINLESS CHICKEN BREAST HAND STUFFED WITH BROCCOLI & CHEDDAR AU GRATIN” with a use by date of 1/30/2023. The product was produced on December 3, 2022 and bears the establishment number “P-8334” inside the USDA mark of inspection.

    The problem was discovered when consumers reported to FSIS that the product labeled as fully cooked appeared to be raw.

    FSIS is concerned that some products may be in consumers’ refrigerators or freezers. Consumers who have purchased this product are urged not to consume it. It should be thrown away or returned to the place of purchase.

    If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed and enables better surveillance. If symptoms persist, seek medical care.

    Source: fsis.usda.gov
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    218


    Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Cramps, Chills, Headache
    Suspected source: Chicken
    Onset: 12 to 24 hours
    Duration: Several days
    Sick: 5 people
    Additional information: Heritage farms bonesless skinless chicken breast’s. Whole family got sick including the dogs who also ate the chicken. See Less
    1.9K


    Lunch Sunday 01/29/2023
    Today 01/302023 ate their Chicken breast potato wedges mashed potatoes and gravy Headaches & body aches … thank you | Symptoms: Headache, Body Ache, Diarrhea, Nausea, Fever, Vomiting See Less
    1.4K


    Purchased fresh chicken breasts the week of January 18. Ate one breast well cooked, temp 200 degrees and got sick with gas, bloating and diarrhea within 3 hours. Thought it may have been the salad. I froze the chicken breasts within a day of purchasing them and... See More pulled two out of the freezer, thawed them under refrigeration, and cook them in a stir fry. I woke up later that night with diarrhea, chills, bloating, and nausea. It was definitely the chicken. | Symptoms: Nausea, Diarrhea, Bloating, Chills, Gas See Less
    1.3K


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