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Diagnosis: Salmonella
Updated: August 1, 2021 9:44 PM
Increase of Salmonellosis in Central Utah
Redmond, UT 84652, USA
August 1, 2021 9:44 PM
“There has been an increase in suspected salmonellosis infections in central Utah recently. The Central Utah Public Health Department announced on July 30, that the prior week had seen an increase in gastrointestinal illness, suspected to be the result of salmonellosis infections. It was also shared that... See More these infections are believed to be related to the 24th of July festivities.
In case you are experiencing salmonella symptoms like diarrhea, stomach cramps, nausea, vomiting, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
Source: facebook.com See Less”
Diagnosis: Salmonella
Helpful
BrightFarms Baby Spinach - recalled due to potential for Salmonella
McDonald’s, Rockford, Illinois, United States
July 29, 2021 12:02 AM
“Company name: BrightFarms
Brand name: BrightFarms
Product recalled: Baby Spinach
Reason of the recall: Potential for Salmonella
FDA Recall date: July 28, 2021
Recall details: BrightFarms today initiated a voluntary recall expansion of additional packaged salad greens that are past expiration date and were produced in its... See More Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa, Indiana and Michigan due to potential contamination with Salmonella. The recall includes the below salad products packaged in clear, plastic clamshells with "best by" dates through 7/26/2021:
- BrightFarms Baby Spinach. Packages:4 oz. package | 8 oz. package UPC: 5706200439 | 5706200449. Best by Date: Expired.
The affected BrightFarms-branded products were sold by retailers listed in the July 16 recall notice.
Check the full recall details on fda.gov
Source: FDA See Less”
Diagnosis: Salmonella
Helpful
Some Hannaford bakery items - recalled due to possible salmonella
New Hampshire, New Hampshire, United States
July 28, 2021 2:09 PM
“Hannaford supermarkets announced the recall of some bakery items made with McCormick Perfect Pinch Italian Seasoning; Size:1.31 Oz; UPC: 5210004973, which is subject of a national recall due to possible salmonella contamination. No illnesses have been reported.
The recalled products are:
- Classic Garlic Focaccia, Size: 12oz.,... See More Recalled UPC#: 4126871845, produced with McCormick Perfect Pinch Italian Seasoning
- Classic Focaccia, size: 11oz., Recalled UPC#: 4126871846, produced with McCormick Perfect Pinch Italian Seasoning
- Classic Asiago Focaccia, Size: 12oz, Recalled UPC#: 4126871847, produced with McCormick Perfect Pinch Italian Seasoning
- Pepperoni Party Bread, Size: 21oz/Serves 10, Recalled UPC#: 4126875588, produced with McCormick Perfect Pinch Italian Seasoning
- Hannaford Classic Focaccia, Size: 11oz, Recalled UPC#: 4126875743, produced with McCormick Perfect Pinch Italian Seasoning
- Hannaford Classic Garlic Focaccia, Size: 11oz. Recalled UPC#: 4126875744, produced with McCormick Perfect Pinch Italian Seasoning
The affected products were sold between June 22 and June 27. If you have the recalled products in your home, please do not eat them, throw them away, or returned them to the place of purchase. Hannaford operates 184 stores in New York, Massachusetts, Vermont, New Hampshire, and Maine.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more recall details check: hannaford.com
Source: Hannaford supermarkets See Less”
Diagnosis: Salmonella
Helpful
Frank's RedHot brand Buffalo Ranch Seasoning - recalled due to Salmonella
Swiss Chalet Rottiserie & Grill, Canada
July 27, 2021 10:31 PM
“The CFIA announced the recall of Frank's RedHot brand Buffalo Ranch Seasoning by McCormick Canada due to possible Salmonella contamination. There have been no reported illnesses associated with the consumption of this product.
The recalled product is:
- Frank's RedHot Buffalo Ranch Seasoning (153 g), UPC: 0... See More 66200 02104 7, Code: BB 2022 SEP 06
This product was distributed in Alberta, British Columbia, Manitoba, Ontario, Quebec, Saskatchewan, Possibly National.
If you have the recalled product in your home, please do not eat it, throw it away or returned it to the place of purchase
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
Check the full recall details on the CFIA website: inspection.canada.ca
Source: CFIA See Less”
Diagnosis: Salmonella
Helpful
Update 5: Al-Rabih brand Halva / Halawa and Tahini recalled due to Salmonella
Swiss Chalet Rottiserie & Grill, Canada
July 27, 2021 10:31 PM
“The CFIA announced the recall of Al-Rabih brand Halva / Halawa and Tahini by Phoenicia Group Inc. due to possible Salmonella contamination. This is the 5th update to include additional product information. There have been no reported illnesses associated with the consumption of these products.
Consumers should... See More not consume and distributors, retailers and foodservice establishments such as hotels, restaurants, cafeterias, hospitals and nursing homes should not sell or use the recalled products. These products were distributed nationwide in Canada.
If you have the recalled products in your home, please do not eat them, throw them away or returned them to the place of purchase.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more information including details of the recalled products please check on the CFIA website: inspection.canada.ca
Source: CFIA See Less”
Diagnosis: Salmonella
Helpful
1 person found this review helpful
McCormick Seasoning products - recalled due to possible salmonella contamination
PDQ Restaurant, United States
July 26, 2021 6:57 PM
“McCormick & Company, Inc. is initiating a voluntary recall of McCormick Perfect Pinch Italian Seasoning, McCormick Culinary Italian Seasoning and Frank's RedHot Buffalo Ranch Seasoning due to possible contamination with Salmonella. No illnesses have been reported to date in connection with this problem.
The four products subject... See More to this recall include:
- McCormick Perfect Pinch Italian Seasoning 1.31 oz bottle, UPC NUMBER: 052100049731, MCCORMICK ITEM NUMBER: 901582629, AFFECTED DATE CODES: BEST BY MAY 26 24 K, BEST BY MAY 27 24 K, BEST BY JUN 04 24 K, BEST BY JUN 05 24 K
- McCormick Perfect Pinch Italian Seasoning 2.25 oz bottle, UPC NUMBER: 052100038254, MCCORMICK ITEM NUMBER: 901455463, AFFECTED DATE CODES: BEST BY JUN 30 24 H, BEST BY JUL 01 24 H
- McCormick Culinary Italian Seasoning 1.75 lbs. bottle, UPC NUMBER: 52100325743, MCCORMICK ITEM NUMBER: 932574, AFFECTED DATE CODES: BEST BY Jun 12 24 H
- Frank's RedHot Buffalo Ranch Seasoning 153g bottle, UPC NUMBER: 066200021047, MCCORMICK ITEM NUMBER: 901543520, AFFECTED DATE CODES: BB / MA 2022 SEP 06
The four products were shipped to the following locations:
SHIPPING DATES: June 20, 2021 through July 21, 2021. STATES SHIPPED TO: AL, CA, CO, CT, DE, FL, GA, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, NC, NE, NH, NJ, NY, OH, OK, PA, SC, TN, TX, VA, WI.
McCormick has alerted customers and grocery outlets to remove the product with the affected date codes from store shelves and distribution centers immediately and to destroy this product in a manner that would prevent any further consumption.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more recall details check the original recall notice: mccormickcorporation.gcs-web.com
Source: McCormick & Company See Less”
Diagnosis: Salmonella
Helpful
Update 4: Al-Rabih brand Halva / Halawa and Tahini recalled due to Salmonella
Swiss Chalet Rottiserie & Grill, Canada
July 23, 2021 10:31 PM
“The CFIA announced the recall of Al-Rabih brand Halva / Halawa and Tahini by Phoenicia Group Inc.due to possible Salmonella contamination. This is the 4th update to include additional product information. There have been no reported illnesses associated with the consumption of these products
Consumers should not... See More consume and distributors, retailers and food service establishments such as hotels, restaurants, cafeterias, hospitals and nursing homes should not sell or use the recalled products. These products were distributed nationwide in Canada.
If you have the recalled products in your home, please do not eat them, throw them away or returned them to the place of purchase.
In case you are experiencing Salmonella symptoms such as diarrhea, abdominal cramps, and fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
For more information including details of the recalled products please check on the CFIA website: inspection.canada.ca
Source: CFIA See Less”
Diagnosis: Salmonella
Helpful
Grimmway Farms Carrot products - recalled due to Salmonella
PDQ Restaurant, United States
July 23, 2021 12:03 AM
“Company name: Grimmway Farms
Brand name: Grimmway Farms and others
Product recalled: Carrot products
Reason of the recall: Salmonella
FDA Recall date: July 22, 2021
Recall details: Grimmway Farms has voluntarily issued a recall of certain carrot products because they may have been contaminated with Salmonella. To... See More date, no illnesses have been linked to this recall.
“The recall was initiated as a result of a routine, internal company test, said Grimmway Farms President and CEO Jeff Huckaby. “The health of our customers and the integrity of our products are our highest priorities, and we will continue to monitor and communicate as additional information is available.”
The recalled products are:
- Bunny Luv Organic Cut and Peeled Baby Carrots (1 lb. bag), UPC: 0 3338390205 0, Best if used by date: AUG 17 21, AUG 20 21.
- Bunny Luv Organic Premium Petite Carrots (3 lb. bag), UPC: 0 7878351301 7, Best if used by date: AUG 15 21.
- Cal-Organic Organic Petite Carrots (12 oz. bag), UPC: 0 7878390810 3, Best if used by date: AUG 15 21.
- Shredded Carrots Grimmway Farms Organic Petite Carrots (10 oz. bag), UPC: 0 7878350610 1, Best if used by date: AUG 09 21.
- O Organics Organic Peeled Baby-Cut Carrots (1 lb. bag), UPC: 0 7989340850 7, Best if used by date: AUG 15 21.
- O Organics Organic Baby Rainbow Carrots (12 oz. bag), UPC: 0 7989398162 8, Best if used by date: AUG 13 21, AUG 14 21.
All of the recalled products have a 9-character lot code beginning with 195, 196 or 197 and ending in BF or SP printed on the bag. For example, 1952023BF.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis. In addition to the retail-packed products listed in the table at the end of this press release, the company recalled certain shredded carrots and chopped (chunk) carrots that were sold to food manufacturers and food service distributors.
All affected food manufacturers, food service distributors, and retail customers have been notified with much of the product having been recaptured before being available for consumption. The recalled products were shipped directly to retailers throughout the United States. Anyone who has the recalled product in their possession should not consume it and should destroy or discard it.
The company has notified all customers who received the recalled product directly from Grimmway Farms and requested that they remove it from commerce. Grimmway Farms also has requested that direct customers notify their customers of this recall. Grimmway Farms is issuing this press release and keeping the U.S. Food and Drug Administration informed of its recall process to assure that consumers are properly alerted and informed.
Check the full recall details on fda.gov
Source: FDA See Less”
Diagnosis: Salmonella
Helpful
Update BrightFarms Salad greens - recalled due to Salmonella
PDQ Restaurant, United States
July 22, 2021 12:02 AM
“Company name: BrightFarms
Brand name: BrightFarms
Product recalled: Salad greens
Reason of the recall: Salmonella
FDA Recall date: July 21, 2021
Recall details: Rochelle, IL. (July 15, 2021) BrightFarms today initiated a voluntary recall of packaged salad greens produced in its Rochelle, Illinois (Ogle County) greenhouse farm... See More sold in Illinois, Wisconsin, Iowa, Indiana and Michigan because it has the potential to be contaminated with Salmonella.
The affected BrightFarms-branded products were sold by the following retailers:
- Illinois: Mariano's Fresh Markets, Walmart (select stores), Strack Van Till, Sullivan's and Foods, Caputo's, Jewel-Osco
- Wisconsin: Pick 'n Save, Metro Market, Copps, Tadych's, Walmart (select stores)
- Iowa: Walmart (select stores)
- Indiana: Strack Van Till
- Michigan: Tadych's
Additional retailers may be affected. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis The recall includes the below salad products packaged in clear, plastic clamshells with "best by" dates through 7/29/2021:
- BrightFarms NutrigreensTM (3 oz. package)
- BrightFarms Butter CrispTM (4 oz. Package)
- BrightFarms Harvest Crunch ® (4 oz. package)
- BrightFarms Mighty RomaineTM (4 oz. and 8 oz. package)
- BrightFarms 50/50 Spring & Spinach (4 oz. package)
- BrightFarms Spring Crunch (4 oz. package)
- BrightFarms Spring Mix (4 oz. and 8 oz. package)
- BrightFarms Sunny Crunch ® (4 oz. and 8 oz. package)
- BrightFarms Sunny Crunch ® (4 oz. and 8 oz. package)
Check the full recall details on fda.gov
Source: FDA See Less”
Diagnosis: Salmonella
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Grand Palladium Lady Hamilton Resort & Spa, Point Lucea, Lucea, Jamaica
Symptoms: Nausea
Diarrhea
Vomiting
Other
Diarrhea
Vomiting
Other
Grand Palladium Lady Hamilton Resort & Spa, Lucea, Hanover Parish, Jamaica
July 21, 2021 6:25 PM
“We took a family trip back in December 2020. We originally had reservations for Grand Palladium Jamaica Resort & Spa but was informed before check in that that specific side had been closed due to Covid-19. So we would be enjoying our stay on this other side.... See More We quickly agreed to the upgrade and began our stay. We ate the Jerk Hut a few days in a row, plenty of the buffet food and my girls pizza at the Italian cuisine. For the most part, we enjoyed our stay until we arrived home. My 6 year old daughter had been complaining of constant diarrhea and cramping of her lower stomach. Almost everything she consumed came out of the other end in a watery form. She would break out in sweats, vomit almost immediately after consuming anything and complaint for about 2 days straight before I realized nothing over the counter was working for her. I took her into the hospital. She was Covid tested again which came back negative. After a series of other testing and stomach scans, we were informed that she was diagnosed with salmonella poisoning. I was in shock! I heard of salmonella poisoning but didn’t think it would ever affect my family directly. We’re always so cautious about the foods and meats we eat. After nursing my daughter back to good health after a total of 8 days the vomiting had finally stopped. Her the diarrhea and consistency of her stool was still the same so I knew she wasn’t 100% herself yet. Several days later I read a bunch of articles regarding this hotel and it’s Salmonella scare. Again in shock! I feel as if they should have shut their entire establishment down while the world was at the height of pandemic. If one side was closed, maybe close down the other side in preparation for future guests so that things like this doesn’t happen. Especially to a child. February 2021 rolls around and my daughter is finally doing better. It just sucks that my daughters 1st time out of the country concluded in her being poisoned. It took me a while to report this because she’s only 6, but after all the horrible reviews I’ve STILL been reading regarding this place, I had to post about our painful experience as well.
My wife was also diagnosed with Salmonella poisoning at the same time as my daughter. Their symptoms were very similar and they went to the doctors on the same date. See Less”
Doctor Visit: Yes
Diagnosis: Salmonella
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