REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Pensacola, Florida, United States

Updated: March 12, 2024 5:04 PM
I bought regular fried chicken yesterday and I’m having frequent diarrhea and gas all day today. | Symptoms: Diarrhea, Gas See Less
185


Closure Date: 02/27/2024

Violation:
- High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 131 rodent droppings in the following locations: approximately five under 3 compartment sink next to back prep table , approximately... See More 75 under prep table in back of kitchen, and approximately 53 in mop sink located at back of kitchen. **Warning** - From follow-up inspection 2024-02-27: Upon inspection observed approximately 15 rodent droppings in the the back of fryers and flat grill. **Time Extended**

Source: Florida Department of Health
See Less
185


Suspected food poisoning. Symptoms: Nausea, Vomiting, Stomach Pain
Suspected source: Cole slaw
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: Me
Additional information: I have the container of half consumed item if needed | Symptoms: Nausea, Vomiting, Stomach Pain See Less
185


Closure Date: 02/07/2024

Violations:
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine sanitizer reading 0 ppm. **Warning**

- High Priority - Raw... See More animal food stored over/not properly separated from ready-to-eat food. Raw burgers over ready to eat fries in reach-in freezer on cook line. Operator corrected storage during inspection. **Corrected On-Site** **Repeat Violation**

- High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pico in walk-in cooler dated 1/28.

- High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pico in walk in cooler dated 1/28.

- High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 234 droppings observed in following locations: Approximately 190 droppings observed on bottom shelf of prep table in back prep area attached to kitchen, 10 droppings on shelf under expo line in kitchen, 24 droppings on shelf in separate outdoor building storage area containing walk-in freezer **Warning**

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buttermilk 48f for 2 hours.

Source: Florida Department of Health
See Less
20


Jiff peanut butter that I bought after they said it was safe but it still has the June date on the son of a b****, So I bought some just peanut butter after they said everything was taken off the shelf and it was clear to eat... See More it. Haven't had any in a while started eating it again All the sudden I get the runs and I can't figure out what the hell's giving it to me. Ate some one night had to run for 2 days waited about 4 days started getting better had some this morning got the s**** again. | Symptoms: Nausea, Diarrhea, Vomiting See Less
21


Two days ago: symptoms began 4 hours after eating dinner. My roommate had fish and grits and I had Shrimp and Grits but both meals tasted odd so we barely completed 3 bites. Symptoms began later that night: nausea, worst cramps of my life, vomiting up pure... See More acid, diarrhea, horrible pain in abdomen and ribs and on and off I’ll turn beet red and burn up.
Person: Me

We come to this restaurant throughout the summer but this last time both of us commented on how different the food was, how gross the condiment caddies were and how odd it smelled. | Symptoms: Diarrhea, Vomiting, Nausea, Cramps, Stomach Pain
See Less
20


Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: Spaghetti made at home
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: 2 people
Additional information: Food for spaghetti purchased at Greer’s on Lillian hwy Pensacola fl See Less
20


I took the girls to tropical smoothie at 1:30 Saturday and two of us got violently ill that evening. One had the strawberry banana and I had the açaí berry blast. It is now 1.5 days later and we are still recovering. | Symptoms: Nausea, Diarrhea, Vomiting See Less
185


Closure Date: 12/23/2023

Violation:
- High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Upon inspection observed 3 live roaches in cabinet underneath sandwich wrapping station on main cook line. **Warning** - From follow-up inspection 2023-12-23:... See More Upon inspection observed a total 8 live roaches in the fallowing locations : 3 around soda dispensing station and 5 beside cabinet on cook line. **Time Extended**

Source: Florida Department of Health
See Less
185


Last 30 days