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Food Safety Report: Marie's Pizza & Liquors, West Lawrence Avenue, Chicago, IL, USA.
6 years ago • business
4129 West Lawrence Avenue, Chicago, 60630 Illinois, United States
Inspection Failure: 12-Nov-19Details: > INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE IN ALL HAND SINK.
> INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR 'CONSUME BY' DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
> FOUND NO CONSUMER ADVISORY OR DISCLOSURE AND REMINDER POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
> INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS AND WALK-IN COOLER.
> INSTRUCTED TO PROPERLY LABEL FOOD CONTAINERS IDENTIFIED WITH COMMON NAME.
> OBSERVED OVER 40 RODENT (MICE) DROPPINGS IN REAR STORAGE AREA AND OVER 20 MICE DROPPINGS IN SECOND FLOOR STORAGE AREA ALONG THE WALLS AND IN ALL CORNERS. INSTRUCTED MANAGER TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. RECOMMEND TO CALL LICENSED PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED
> INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE REACH-IN COOLER IN PREP/COOKING AREA.
> BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND COFFEE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
> INSTRUCTED TO CLEAN AND REORGANIZED REAR STORAGE AREA. MUST REMOVE UNNECESSARY ARTICLES TO PREVENT PEST HARBORAGE. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6' OFF THE FLOOR FOR EASY ACCESS ON CLEANING. NO SODA OR MILK CRATES.
> INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE WALK-IN COOLER.
> INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS IN REAR STORAGE AREA, 2ND FLOOR STORAGE, IN BAR AREA ALONG THE WALLS, UNDER AND AROUND 3 COMPARTMENT BAR SINK.
> CLEANING EQUIPMENT (MOP, BROOM ETC) MUST BE STORED OFF THE FLOOR.
> FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
Source: Chicago Health Dept
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