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    Product: Soda

    Updated: March 17, 2023 8:00 AM
    Report date: Mar 15, 2023
    10. Adequate handwashing sinks properly supplied and accessible
    - comments: instructed to provide handwashing signage at handsink in the bar area.

    16. Food-contact surfaces: cleaned & sanitized
    - comments: instructed to clean and maintain interior surfaces (upper panel) of ice machine with... See More mineral deposits.

    36. Thermometers provided & accurate
    - comments: instructed to provide thermometer visible inside all coolers.

    51. Plumbing installed; proper backflow devices
    - comments: instructed to repair leaky drainpipe underneath handsink in dishwashing area.

    51. Plumbing installed; proper backflow devices
    - comments: instructed to repair water leak underneath ice bin in the bar area.

    55. Physical facilities installed, maintained & clean
    - comments: instructed to detail clean and maintain floors along the walls and in all corners in rear dry food storage especially under and behind soda syrup shelves.

    Source: chicago.gov
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    Everyone in our house ate burritos and tacos from here 3/15/23 and had sodas. My 15 yo daughter said her soda smelled like alcohol and tasted funny. I told her not to drink any more of it. She was vomiting all night long and developed 101° fever.... See More My boyfriend has had nausea all day 3/16. I have felt nauseous all day. | Symptoms: Nausea, Vomiting, Fever See Less
    2


    Suspected food poisoning. Symptoms: Nausea, Stomach Pain, Headache
    Suspected source: Popcorn soda
    Onset: Less than 4 hours
    Duration: 12 to 24 hours
    Sick: Me | Symptoms: Nausea, Stomach Pain, Headache See Less
    287


    I ordered a wing 4 piece with mac, cole slaw and a diet soda for dinner. Early around 4:30 am I woke up with cramps. I began having multiple bouts of diarrhea in between vomiting large amounts of food. I had to go on oxygen at home to breathe and went for an additional dialysis treatment. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Other See Less
    930


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache, other: Other
    Suspected source: Subway in pac ave Tacoma
    Multiple sodas
    Powerade
    Excessive consumption of peanut butter
    Onset: Not sure
    Duration: Long term
    Sick: 3 people
    Additional information: Have seen doctor, she recommended sonogram See Less
    1.3K


    Suspected food poisoning. Symptoms: Nausea, Chills
    Suspected source: A large Coke
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Sick: Not sure
    Additional information: I ate meal of tater tots a number 2 and some coke but it wasn't until I an hour or two... See More later that I became nauseous I'm not sure whether it was the soda or the food I ate. I don't usually drink soda and that's because sometimes it makes my stomach upset. | Symptoms: Nausea, Chills See Less
    70


    Last night I went to the school cafeteria to get dinner. When I got back to my dorm I drank some of the soda and told my friend it tasted like poison. Moments later I started feeling hot and nauseous. Within 5 minutes I was vomiting. After... See More that I layed down. My stomach was still cramping and I had a headache and was sweating. Today I still feel nauseous, have a headache, feel pressure in my ears, stomach cramps and feel overheated. | Symptoms: Nausea, Diarrhea, Vomiting, Cramps, Headache, Sweating See Less
    1.5K


    Yesterday at around 2pm, I stopped by there like I do most fridays. I got a spicy chicken deluxe sandwich, large waffle fries, a large Dr. Pepper, and a large Sweet Tea. I felt fine up until 7:30-8pm the same day, when I started feeling extremely bloated,... See More had a headache, and began having acid reflex and feeling nauseous. I kept trying to go to the bathroom in the hopes of clearing my system out so my stomach wouldn’t feel too full. I wasn’t able to use the bathroom for a couple hours, though, and all the while the nausea was getting worse. I drank some soda to help me burp, which allowed me to throw up a small bit. I ended up making myself throw up so I could get some sleep and a lot came up. I started feeling a lot better afterwards and was able to fall asleep. A few hours after falling asleep, I woke up feeling nauseous again and needed to use the bathroom. I ended up having to sleep on my bathroom floor as I would wake up every hour and a half or so feeling like i had to vomit and have diarrhea. It’s now the next day, and I’m having body aches and am extremely sensitive to the cold. I haven’t been throwing up for awhile now, but I am still having diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting, Headache, Body Ache, Bloating, Acid reflux See Less
    1.5K


    Report date: Mar 1, 2023
    15. Food separated and protected
    - comments: found food items improperly stored in the walk-in cooler. Observed raw chicken and raw beef stored directly over raw carrots. Also noted is raw chicken stored over raw beef. Food shall be protected from cross-contamination... See More by arranging all foods to be stored, held, and displayed in order of minimum cooking temperatures. Priority violation. 7-38-005. Citation issued. The manager stores food correctly at the time of inspection.

    16. Food-contact surfaces: cleaned & sanitized
    - comments: found low-temperature dish machine sanitizing solution at 0 ppm while in use. Instructed manager to provide an adequate sanitizing concentration for sanitizing the dishes per the manufacturer's instructions. Low-temperature dish machine tagged and held for inspection by cdph; instructed manager to no longer utilize said dish machine until it is adequately sanitized and is re-inspected by cdph. Priority violation. 7-38-025. Citation issued.

    16. Food-contact surfaces: cleaned & sanitized
    - comments: found a small amount of a black mold-like substance on the food contact surface of the ice machine. (top interior behind panel) instructed manager to clean, sanitize and maintain.

    23. Proper date marking and disposition
    - comments: observed ready-to-eat, time/temperature control for safety foods (tcs): cooked chicken, cooked beef, and cooked rice, held for over 24 hours without discard date. Instructed facility to provide discard date for any ready-to-eat tcs foods held for over 24 hours. Priority foundation violation. 7-38-005. Citation issued.

    37. Food properly labeled; original container
    - comments: observed soy sauce, cornstarch, and teriyaki sauce taken out of their original packaging and stored in bulk containers. Instructed manager to provide the common name of food items to the bulk containers.

    38. Insects, rodents, & animals not present
    - comments: found approx 60 mouse droppings in the following areas: on the floor in the right corner of wok station. On the bottom prep table across from the mop sink, on the floor under the prep table across from the mop sink, and on the soda storage rack in the rear. Must eliminate pest activity. Recommended contacting pest control. Priority foundation violation. 7-38-020(a). Citation issued.

    39. Contamination prevented during food preparation, storage & display
    - comments: found bulk containers of soy sauce and corn starch stored directly on the floor. Instructed manager to elevate 6 inches off of the floor.

    44. Utensils, equipment & linens: properly stored, dried, & handled
    - comments: found single-use food containers stored directly under the sewer line throughout the basement. Instructed manager to encase sewer lines or remove single-use food containers to prevent contamination.

    49. Non-food/food contact surfaces clean
    - comments: found all the prep tables covered with flour. Instructed to clean, sanitize and maintain. Found all shelves in the walk-in cooler with an excessive amount of black mold-like substance. Instructed manager to clean, sanitize and maintain.

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: observed no covered receptacle inside of unisex employee toilet room. Instructed to provide.

    55. Physical facilities installed, maintained & clean
    - comments: found floor throughout the food prep area under all cooler units, cooking equipment, and prep tables filled with an excessive amount of food debris. Instructed manager to clean, sanitize and maintain.

    56. Adequate ventilation & lighting; designated areas used
    - comments: found no light in dry storage area next to rear exit door. Must provide adequate lighting.

    60. Previous core violation corrected
    - comments: found the following previous core violations not corrected from inspection report #2566085 conducted on 10/27/2022: 6-301. 14 observed a hand washing sign is needed at the rear prep area hand washing sink. Instructed to provide. 4-601. 11(c) observed accumulated grease on the vents located above the cooking equipment. Instructed to clean. 5-204. 12 unable to locate the backflow prevention device on the ice machine. Instructed to provide or locate. 6-501. 19 observed no self closing device on the employee toilet room door located in the food prep area. Instructed to provide. Instructed manager to comply. Priority foundation violation. 7-42-090. Citation issued.

    Source: chicago.gov
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    5.5K


    SY
    s...........0
    I'm sorry but we're seeing all that this inspector reported this restaurant should be closed.
    Reply 3 weeks ago
    Closure Date: 02/16/2023

    Violations:
    -High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Main kitchen cold holding unit at cook line- observed 2 live flying insects flying over strawberries and... See More pancake batter mix. Operator covered all TCS foods on cold holding unit. -main kitchen soda dispenser machine- observed 2 live flying insects flying around soda dispenser machine. - main kitchen prep sink at cook line- observed 6 live flying insects flying over and landing on wiping cloth inside 3 compartment sink. -main kitchen dry storage shelf at 3 compartment sink- observed approximately 10 live flying insects flying over and landing on containers of complete seasoning, garlic seasoning and grape jelly packages.See Stop Sale. -main kitchen- hand washing sink at cook line- observed 2 live flying insects flying around hand washing sink. Main kitchen linen basket at exit door- observed approximately 20 live flying insects flying over and landing on aprons. - main kitchen entrance wall at cook line- observed 16 live flying insects landing on wall. Dining area bar- observed approximately 30 live flying insects flying over beer dispenser, 3 compartment sink, ice bin and trash can. **Warning** - From follow-up inspection 2023-02-16: Dining area bar- observed approximately 40 live flying insects flying over and landing on bar counter, beer dispenser knob plus handles, 3 compartment sink and trash cans. - main kitchen dry storage self- observed approximately 20 live flying insects landing on containers of black pepper, yellow mustard, red pepper flakes, onion powder, single service Togo containers. Seasoning was closed, covered and protected. See Stop Sale. - main kitchen hand washing sink at 3 compartment sink- observed 5 live flying insects landing on slicer.

    - High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. 12/01/2022 **Admin Complaint** - From follow-up inspection 2023-02-16: Still observed **Time Extended**

    Source: Florida Department Of Health
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    2.5K


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