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You can get food poisoning from sausage made from beef, pork, chicken, and more. Pre-cooked sausage can contain listeria. Uncooked sausage can be contaminated by E.coli especially if not cooked all the way through. Symptoms can include nausea, vomiting, stomach cramps, and bloody diarrhea.
Product: Sausage
Updated: August 1, 2021 10:01 AM
Dunkin', Pleasant Street, Brunswick, ME, USA
Symptoms: Diarrhea
Nausea
Vomiting
Other
Dunkin', Pleasant Street, Brunswick, ME, USA
August 1, 2021 10:01 AM
“Sausage, egg, and cheese wrap Husband ate a wrap for breakfast around 8am (only thing different from family over last 3 meals) and started to have bowel pains beginning 2 hours later developing into diarrhea by 5:30pm then nausea and vomiting soon after. Vomiting and diarrhea lasted... See More through the night every hour at least, and vomiting subsided by morning with diarrhea lingering through the next day.
Friday 7/30/2021 See Less”
Helpful
Greggs, SOUTHWAITE M6 SOUTH MOTO, Carlisle, UK
Symptoms: Vomiting
Greggs, SOUTHWAITE M6 SOUTH MOTO, Carlisle, UK
July 31, 2021 3:40 AM
“sausage roll Two children got sick. First ate sausage roll at the Services and was sick about 6-7 hours later. Second ate sausage roll at home about 4 hours later and was sick about 7 hours later. It happened Yesterday See Less”
Helpful
July 29, 2021 4:29 PM
“Beyond meat sausage has given me the worst upper abdomen pain for the past few weeks! It has messed me up to the point of having to now go see a GI specialist See Less”
Doctor Visit: Yes
Diagnosis: Doctor visit
Helpful
McDonald's, Rutherford Road, Vaughan, ON, Canada
Symptoms: Nausea
Diarrhea
McDonald's, Rutherford Road, Vaughan, ON, Canada
July 28, 2021 7:29 PM
“Ate egg sausage McMuffin, root beer, and fries. See Less”
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Lidl, Gravenchon Way, Street, Somerset, UK
Symptoms: Diarrhea
Lidl, Gravenchon Way, Street, Somerset, UK
July 28, 2021 4:05 PM
“Caramelised onion sausage frozen immediately after purchase then defrosted in a cool box with ice packs. Cooked on griddle. Diarrhoea for 2 days See Less”
Helpful
July 28, 2021 3:41 PM
“Ate Sausage. I ate them in the morning and felt nauseous in the afternoon. It happened Today See Less”
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McDonald's, North La Brea Avenue, Hollywood, CA, USA
Symptoms: Nausea
Vomiting
McDonald's, North La Brea Avenue, Hollywood, CA, USA
July 28, 2021 12:17 PM
“6/24 sausage mcmuffin and mango pineapple smoothie See Less”
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Yolk Streeterville, East Ohio Street, Chicago, IL, USA
Yolk Streeterville, East Ohio Street, Chicago, IL, USA
July 27, 2021 9:01 AM
“Report date: Jul 22, 2021
22. Proper cold holding temperatures
- comments: found cold tcs foods at improper cold holding temperatures in walk-in cooler. Milk, sour cream, heavy whipping cream, whipped cream, blue cheese, eggs, egg whites, basil pesto, cut tomatoes, salsa, ham, turkey, and pork and... See More turkey sausages found at temperatures ranging from 48f to 54f. Instructed to discard and denature said tcs foods and always maintain all cold holding tcs foods at or below 41f. Priority violation 7-38-005. Citation issued.
25. Consumer advisory provided for raw/undercooked food
- comments: observed no consumer advisory for raw or undercooked foods. Instructed to identify such foods by asterisking them to a foot note that states: 'items can be served raw or undercooked or contain undercooked ingredients' and add a statement that says: 'consuming raw or undercooked animal products may increase your risk of food borne illness, especially if you have medical conditions'. Priority foundation 7-38-005.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed walk-in cooler at an improper cold holding temperature of 50. 2 f during the inspection. Instructed to discard all tcs foods and do not use walk in cooler. Instructed management that walk-in cooler must maintain a proper cold holding temperature of 41f or below at all times. Walk-in cooler tagged and held for inspection by the chicago department of public health and may not be used until re-inspected by cdph and maintaining a proper cold holding temperature of 41f or below. Priority violation 7-38-005.
44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: clean packaged linens stored directly on floor in managers office. Must elevate off floor.
55. Physical facilities installed, maintained & clean
- comments: found broken floor tiles in kitchen line area and tiles missing grout near the kitchen line handwashing sink. Found 4 missing ceiling tiles in dry storage area. Must repair/repace.
Source: chicago.gov See Less”
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Papa Joe's Pizza, 5750 N Milwaukee Ave, Chicago, IL, USA
Papa Joe's Pizza, 5750 N Milwaukee Ave, Chicago, IL, USA
July 27, 2021 9:01 AM
“Report date: Jul 21, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy on site. Must provide verification for each employee on site at all times. Priority foundation violation. 7-38-010.
10. Adequate handwashing sinks properly supplied and... See More accessible
- comments: observed water temperature at 125. 6f at hand washing sink at dish washing area. There was no cold running water. Instructed to have a handwashing sink that has a maximum hot water temperature of 120. 0f through a mixing valve or combination faucet. Priority foundation violation. 7-38-030(c). Citation issued.
22. Proper cold holding temperatures
- comments: observed sausage at improper cold holding temperature at 51. 8f inside prep cooler. Also observed the following tcs food items at improper cold holding temperature inside prep cooler. Marinara sauce found at 45. 9f, mozzarella cheese found at 48. 9f, sliced pepperoni found at 48. 2f, chicken wings found at 43. 9f and sliced tomatoes found at 45. 5f. Instructed to have tcs food items stored at proper cold holding temperature at 41. 0f or below. Food has been discarded and denatured. All food weighing approximately 45 lbs at a cost of $170. 00. Priority violation. 7-38-005. Citation issued.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed improper ambient temperature inside of prep cooler at 48. 6f. Instructed manager proper ambient temperature inside of a cold holding unit must be at 41. 0f or below. Priority violation. 7-38-005. Citation issued. Maintenance later arrived on site and repaired issue.
37. Food properly labeled; original container
- comments: observed bulk food container not labeled (spices). Must label with common name to properly identify.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test kit provided on site that accurately measures the concentration in mg/l of sanitizing solutions. Must provide on site at all times. Priority foundation violation. 7-38-005.
52. Sewage & waste water properly disposed
- comments: observed sewage backup at floor drain under 3-compartment sink when water is running at hand washing sink at dish washing area. Sewage must be completely drained into an approved sewage system and must be repaired and maintained at all times. Priority violation. 7-38-030(c). Citation issued.
Source: chicago.gov See Less”
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