REPORT IT NOW
My symptoms are:
Please select at least one of the symptoms
Please select at least one of the symptoms
Please select at least one of the symptoms

Please fill out what made you sick
Please fill in where you bought it
Did you also eat (in the last 5 days):
Get alerts for your case
Provide a contact email
The email field is required
Without your contact information it's not possible to follow up on your complaint. Please provide your email. THANK YOU Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
    Add Photo/Video
    Email or SMS a copy of report
    Enter below to get emailed or SMS a copy of your report
    Please provide email or phone
    Please provide email or phone
    Thanks for your report.
    Get location based notifications
    IMPORTANT

    Your report is queued - it may take up to 12 hours for your report to be processed.

    Report by
    Loading...
    Please provide location
    Please provide location
    Please provide report title
    Please provide details
    Please accept our Terms & Conditions
    Get alerts and updates for your case! Your contact information is not shown on the website.

    This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

    or
    Please provide email or phone
    Thank you for your report!

    IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

    Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

    Goodbye! and best wishes in your recovery

    Product: Toast

    Updated: March 17, 2024 11:37 AM
    Suspected food poisoning. Symptoms: Diarrhea, Fever, Chills
    Suspected source: eggs os canned soup
    Onset: 4 to 12 hours
    Duration: 12 to 24 hours
    Sick: Me
    Additional information: ate eggs in the morning , and soup and toast for a early dinner....got the runs? | Symptoms: Diarrhea, Fever, Chills See Less
    1


    Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
    Suspected source: canned artichoke
    Onset: Less than 4 hours
    Duration: 12 to 24 hours
    Sick: Me
    Additional information: I ordered a can of artichokes online from checkers60 while doing my grocery shopping. Thought I’d try... See More them out. They were far from their expiration date but had a slightly funny after taste. I only had one but a few hours later experienced intense intestinal cramping, constipation, exhaustion and pain. The day after I woke up still in pain and also had chills, a fever and nearly past out while trying to eat toast. | Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache See Less
    106


    Report date: Mar 14, 2024
    5. Procedures for responding to vomiting and diarrheal events
    - comments: 2-501. 11 observed no vomit and diarrhea clean-up supplies on site to properly respond to events that can potentially occur. Instructed to provide at all times. Priority foundation. Citation issued 7-38-005.... See More

    8. Hands clean & properly washed
    - comments: 2-301. 14 observed a male food handler with disposable gloves on handle raw eggs and raw pork bacon and then grab a customer serving plate to plate ready to eat foods without changing gloves and washing their hands in between glove use. Observed a female food handler take a container of syrup from a customer and then proceed to touch ready-to-eat toast without changing gloves and washing their hands between glove use. Instructed always to change gloves when changing tasks and always wash hands properly between glove use. Priority violation. Citation issued 7-38-010.

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: 5-205. 11 observed a dishwasher washing a food container at the rear handwashing sink. Instructed handwashing sinks are for hand washing only. All equipment and utensils must be washed, rinsed, and sanitized at the 3-compartment sink at all times. Priority foundation. Citation issued 7-38-030(c).

    25. Consumer advisory provided for raw/undercooked food
    - comments: 3-603. 11 observed items with a consumer advisory disclosure (asterisk) on the menu that can not be ordered undercooked or raw, such as grilled chicken tenders, grilled chicken breast dinner, large chicken salad, pork chop sandwich, ham sandwich, chicken sandwich, turkey sandwich, club sandwich, pork chop dinner, shrimp basket dinner, country fried steak dinner, ham steak dinner, hot turkey dinner, fish fillet dinner, kid's menu 6 piece nugget and kid's menu grilled cheese. Instructed to remove the consumer advisory disclosure (asterisk) for mentioned items that can not be ordered undercooked or raw. Priority foundation 7-38-005.

    28. Toxic substances properly identified, stored, & used
    - comments: 7-209. 11 observed employees storing items (bottles of water, drink cups) on top of the deli meat slicer located in the rear food prep area. Instructed to designate an area, away from food prep, where employees can store their personal items.

    40. Personal cleanliness
    - comments: 2-402. 11 observed a female food handler without a hair restraint such as a hair net or a hat. Instructed to provide effective hair restraints for all food handlers.

    41. Wiping cloths: properly used & stored
    - comments: 3-304. 14 observed cloths for wiping knives not held in a sanitizing solution. Instructed to store wiping cloths in a sanitizing solution at all times.

    46. Gloves used properly
    - comments: 3-304. 15(b-d) observed improper glove use by food handlers. Instructed to review proper glove use and when to change gloves with all food handlers.

    49. Non-food/food contact surfaces clean
    - comments: 4-601. 11(c) observed accumulated food debris under the flat top grill. Instructed to clean.

    55. Physical facilities installed, maintained & clean
    - comments: 6-501. 12 observed excessive grease debris on the pipes that are located behind the cooking equipment. Instructed to clean all.

    Source: chicago.gov
    See Less
    1.6K


    Saturday night I think the eggs. the eggs tasted a little off Well, i felt fine the entire day, then me and my sister and a few friends went to ihop, I had gotten mine over easy, which i always usually get, another friend got hers scrambled,... See More She said they tasted funky but didnt think much of it, immediately after i started ti have stomach cramps but didnt think much of it, when we went home i got very nauseous and sick and i ended up projectile vomiting all of my food up. I also had hashbrowns and toast but i didnt link any of those to food poisoning. i started to feel dizzy, threw up around 16 times in 1 night, my bones hurt, i started having bad gas that burnt very bad. I still have stomach cramps after i eat now | Symptoms: Vomiting, Other, Cramps, Gas, Nausea, Dizziness See Less
    205


    tummy ache and heat in the face 2-4 hours after eating the french toast cookies. A Girl Scout delivered to my house the cookies. It was a box of French Toast in Mahomet IL. | Symptoms: Other, Stomach Pain See Less
    95


    President's Choice has issued a recall for its Milk Chocolate with Toasted Coconut due to the presence of undeclared hazelnut. The recalling firm is Loblaw Companies Limited. The product has been distributed nationally.

    The recalled product is the President's Choice brand Milk Chocolate with Toasted Coconut. The... See More product comes in a 300g size, with the batch code 2024 SE 19 and UPC 0 60383 20922 3.

    In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

    Source: recalls-rappels.canada.ca
    See Less
    85


    Report date: Mar 7, 2024
    3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
    - comments: observed no signed employees health policies for all employees must provide and maintain. (priority foundation 7-38-010)(citation issued)

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed no... See More hand drying device at south toilet room hand sink paper towels were provided during inspection must provide and maintain at all times. (priority foundation 7-38-030(c)(citation issued)(cos)

    10. Adequate handwashing sinks properly supplied and accessible
    - comments: observed slow drains at both hand sinks in prep areas must repair and maintain.

    36. Thermometers provided & accurate
    - comments: observed some prep coolers missing interior thermometers must provide and maintain.

    37. Food properly labeled; original container
    - comments: must label food storage containers (shakers and squeeze bottles) when food is not in original package.

    38. Insects, rodents, & animals not present
    - comments: observed a gap at front double doors along bottom left interior corner of right side door must make tight fitting.

    47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
    - comments: must repair or replace worn door gaskets on rear 2- door reach in cooler,1- door prep cooler of online order side.

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: observed 3-compartment sink floor drain backing up and overflowing with water and pooling on to floor when water is released from sink and a foul smelling odor must repair and maintain. (priority foundation 7-38-025)(citation issued)

    49. Non-food/food contact surfaces clean
    - comments: must clean food debris build up from all prep & reach in coolers, prep tables,both toaster carts,counter top under soda machine,walk in cooler-shelving units,pop sleeves and fan guard covers.

    55. Physical facilities installed, maintained & clean
    - comments: must grout floor in both front and rear prep/dish washing areas. Must repair or replace loose threshold at entry to walk in freezer.

    55. Physical facilities installed, maintained & clean
    - comments: must clean excessive food debris build up on floor under,around,along wall bases throughout premises including walk in cooler & freezer including all floor drains.

    55. Physical facilities installed, maintained & clean
    - comments: must clean dust build up from upper walls in dining area above serving line. Must clean food splatter from walls in prep/dish washing areas.

    56. Adequate ventilation & lighting; designated areas used
    - comments: must clean debris build up on filters at both vent hoods.

    Source: chicago.gov
    See Less
    368


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
    Suspected source: Quiznos toasted subs.
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Additional information: Incident occurred twice around 2007. | Symptoms: Diarrhea, Nausea, Vomiting See Less
    2.8K


    Ordered a ham and cheese toasty for breakfast yesterday morning, within 2 hours I was experiencing stomach cramps, vomiting, diarrhoea, fever and body weakness and chills, | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps, Weakness, Chills See Less
    8


    Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps
    Suspected source: Burrito
    Onset: Less than 4 hours
    Duration: Less than 4 hours
    Sick: Me
    Additional information: 20 minutes after eat started having stomach cramps. An hour later I have had horrible diarrhoea and nausea. Ordered through door dash,... See More I suspect is was the beef in my toasted burrito as my partner had chicken and he is completely fine. | Symptoms: Diarrhea, Stomach Pain, Cramps See Less
    3


    Last 30 days