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It is common to get food poisoning from chicken wings. The highest risk comes from eating undercooked or raw chicken that can pass on salmonella bacteria. Symptoms of salmonella food poisoning can begin as early as 12 hours after infection and can include bloody diarrhea, cramping, and fever.
Product: Chicken wings
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Closure Date: 03/20/2023
Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Pasta 50°F in prep cooler , cooked yesterday. See stop sale. **Warning**
- High Priority - Cooked/heated time/temperature control for... See More safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Pasta 50°F in prep cooler , cooked yesterday. **Warning**
- High Priority - Operating with an expired Division of Hotels and Restaurants license. License was renewed during inspection. **Corrected On-Site** **Warning**
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef and raw shell eggs stored over cooked chicken wings in walk in cooler. Operator removed eggs and ground beef. **Corrected On-Site** **Warning**
- High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches inside oven. 2 live roaches on the wall next to stove. 1 live roach on floor under stove. 1 live roach next to register on the wall, no walls between register and cook line. **Warning**
Source: Florida Department Of Health. See Less
Bought 20 pounds of Tyson’s raw chicken wings for a family dinner with friends. I cooked about 9 pounds and We ate at 6 PM and it is midnight now and everyone can not stay off the toilet. I ensured every chicken wing was above 165 degrees... See More and 90 percent of them were actually 180 degrees. Cooked for almost an hour in the oven set at 375. I’m not sure what could have went wrong with it because they were cooked great. I’ve made thousands of chicken wings and never had this problem but the first time I try their chicken wings I can’t stay off the toilet for more than 30 minutes | Symptoms: Diarrhea See Less
Wingstop, Wallisville Road, Houston, TX, USA
1 week ago
Suspected food poisoning. Symptoms: Diarrhea, Stomach Pain, Cramps, Chills
Suspected source: Chicken wings
Onset: Less than 4 hours
Duration: 12 to 24 hours
Sick: 2 people
Additional information: Went to get this on Sunday, March 19 and a few hours later my stomach started hurting and have... See More been experiencing diarrhea. | Symptoms: Diarrhea, Stomach Pain, Cramps, Chills See Less
Yesterday, My partner also got food poisoning, we both had zinger burgers and chicken wings | Symptoms: Diarrhea See Less
Suspected food poisoning. Symptoms: Nausea, Fever, Chills
Suspected source: chicken wings
Onset: 4 to 12 hours
Duration: Less than 4 hours
Sick: 2 people
Additional information: I ate at 9:30 pm and my symptoms started at 5 am. Nausea and feverish. | Symptoms: Nausea, Fever, Chills See Less
Closure Date: 03/08/2023
Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on clean pots in dishwashing area. Observed approximately 30 live flying in dry storage areas adjacent to kitchen.... See More Areas not separated by door or any other barriers , 5 live flying insects landing on wall in kitchen. **Repeat Violation** **Warning**
- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sautéed onions cold held at 47 degrees Fahrenheit. Item was cooked on 03/07/23. **Repeat Violation** **Warning**
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed sautéed onions cold held at 47 degrees Fahrenheit, food not cooked or prep today, food stored in refrigerator overnight. Food not maintained at 41 degrees Fahrenheit for more than 4 hours. See stop sale. -Observed cooked chicken wings cold held at 46 degrees Fahrenheit in made shift table. Per operator, wings place in unit 45 minutes prior to inspection. Operator submerged container in ice bath for quick chill. **Corrective Action Taken** **Repeat Violation** **Warning**
Source: Florida Department of Health See Less
Suspected food poisoning. Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps
Suspected source: Chicken Wings
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps See Less
160
I had chicken wings.. 12 wings.. on Wednesday around 7 pm.. And in the early morning, i had super diarrhea. Maybe i went to bathroom 10 times. It’s Saturday, and still not back to nothing | Symptoms: Diarrhea, Vomiting See Less
1.0K
Food Lion, K-Mart Plaza, Greenville, SC, USA
2 weeks ago
Have bought chicken wings from here multiple times on the way home and they've consistently given me violent diarrhea. Wanted to see if it was the wings or something else but they tasted so good I kept going back. Great wings, horrible results | Symptoms: Diarrhea See Less
624
Chicken wings, Maseru, Lesotho
3 weeks ago
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
Suspected source: Dunked chicken wings
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
2
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