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Undercooked Burger Illness - McDonald's, Tamaqua Pennsylvania
6 years ago •reported by user-ngrmz961 • business
3 Lincoln Drive, Tamaqua, 18252 Pennsylvania, United States
I ate a smokehouse double featuring the new quarter pounders that are freshly made to order... After halfway through eating my sandwich, 8:30 pm at night, I noticed my sandwich meat was pink in color inside. I notified the manager and she asked do I want a new one? I said yes. I asked after getting the new one, if I'd get sick and she shook her head while saying, no, no, sort of laughing at my question sarcastically, indicating, they're fully cooked and made to order. At approximately 10:30 am, 14 hours after consumption, I gained an increasingly scary head pain, then crippling nausea, then the uncontrollable vomiting kept occurring upon each breath I took... Acid and water I didn't drink, kept coming up... I even threw up French fries from last night! Very sick and very unhappy. I couldn't even care for my little ones thanks to this incident, and had to make others make special arrangements to help and aide in my problematic situation. After about 6 hours later, the thought of death and agony, passed a bit, after a lot of vomiting and self aide. I was literally temporarily crippled as a result of this situation though. Never felt so sick in my life, feeling as if I was going to die! I placed frozen ice packs onto my stomach and a cold wet wash cloth on my head and tried to fall asleep in a 60 degree room, with the fan blasting on me to freeze me to sleep, to try to stop the pain and nausea... Terrible experience. | Symptoms: Nausea, Vomiting
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