Publix Super Market at Vista Lakes Center, South Chickasaw Trail, Orlando, FL, USA Food Poisoning

poisoned 2 weeks ago
6485 South Chickasaw Trail, Orlando, 32829 Florida, United States
Total reports:
2
Total sick persons:
2
“In a freshly clean kitchen with clean cooking tools, I made shrimp pad Thai which included shrimp, green onion, cilantro, garlic, lime, and canned peanuts, in addition to packaged noodles, sauces, and oils. I bought all ingredients except for the olive oil at my local Publix 3 days prior. The shrimp was frozen Publix medium peeled and deveined. It immediately went in my freezer when I got it and was defrosted in a clean bowl with tap water less than 30 minutes before I began cooking. 4-5 hours later, I woke up with nausea and ran to the toilet but didn’t get sick. When I woke up again later, I was still nauseous, my stomach felt bad, and I had diarrhea. All symptoms were mild compared to other food poisoning I’ve had. Since I cooked at home, I thought maybe I caught a bug. I babied my stomach all day, felt better, and had reheated leftovers for dinner. Now 4 hours after dinner, I am nauseous in the same way again. I believe it was good poisoning, most likely the shrimp, and possibly made not as bad either due to good health or possibly the aid of the cilantro.”
Reported By Iwaspoisoned.com User
1 person had — diarrhea and nausea
Reported:
More incidents from:
Publix
Orlando
Florida
United States