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Food Safety Reports: New York, United States

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On Tuesday afternoon I ordered a grilled chicken sandwich from this place. The sandwiches were premade and reheated (should have been my first sign). Chicken tasted bad, and I could only eat half my sandwich. About 36 hours I came down with food poisoning, as did my… See more

#newyork #unitedstates #chicken #sandwich #chickensandwich #grilledchicken

154   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Cold food item held above 41 ºF (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not… See more

#newyork #unitedstates #fish

180   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage… See more

#newyork #newyork #unitedstates #fruit

604   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Facility not vermin… See more

#newyork #unitedstates

Date Closed: Jun 26, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Personal cleanliness inadequate. Outer… See more

#newyork #newyork #unitedstates #fish #fruit

604   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Evidence of mice… See more

#newyork #unitedstates

117   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Evidence of mice or live mice present in facility's… See more

#newyork #newyork #unitedstates #fruit

604   Comments Comment
Date Closed: Jun 26, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface… See more

#newyork #unitedstates

Date Closed: Jun 26, 2019
Reason for Closure:
Food Protection Certificate not held by supervisor of food operations.
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running… See more

#dunkindonuts #newyork #unitedstates #fish