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Chicago Food Poisoning

In Chicago, Illinois, it's estimated that over 300 thousand suffer from food poisoning annually. McDonald's and Chipotle Mexican Grill are the most frequently mentioned brand names, and the most commonly mentioned product is chicken.

Last updated:

Chicago, Illinois, United States

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Regulatory Report

Taqueria Super Burrito, 1502 N Western Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 6, 2025
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago food manager certificate posted on site upon arrival. Instructed manager to ensure a valid city of chicago food manager certificate is on site at all times. Priority… See more

#chicago #illinois #unitedstates

Regulatory Report

City Cafe, North Pulaski Road, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 6, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed person-in-charge present on-site without city of chicago certified food manager training or up-to-date certificate at time of inspection. Instructed to ensure person-in-charge has city of chicago certified food manager… See more

#chicago #illinois #unitedstates

Regulatory Report

Seoul Stick, 1571 N Milwaukee Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Jan 3, 2025
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager on site while tcs foods are prepared and served. Instructed manager to ensure a city of chicago certified food manager is on site at… See more

#chicago #illinois #unitedstates

Report date: Jan 3, 2025
38. Insects, rodents, & animals not present
- comments: observed 2 live roaches inside prep area 1-door reach in cooler. Instructed manager must remove all roach activity by date of reinspection. Advised to call pest control operator for service. Priority foundation 7-38-020(a).… See more

#chicago #illinois #unitedstates

Regulatory Report

Jieyi Sushi, 1178 N Milwaukee Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 3, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: no chlorine sanitizer was detected at the final rinse of the low temperature dish washing machine. Management instructed to repair and maintain the machine with a final rinse of 100 ppm chlorine. Priority violation… See more

#chicago #illinois #unitedstates

Regulatory Report

Harold's Chicken Shack, South Ashland Avenue, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 3, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a certified food managers certificate must provide and maintain. (priority foundation 7-38-012)

2. City of chicago food service sanitation certificate
- comments: observed no valid certified food… See more

#chicago #illinois #unitedstates

Regulatory Report

IHOP, 4210 N Cicero Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 3, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed handwashing sink at the main cook line area missing signage notifying food employees to wash hands. Instructed to provide adequate signage at all handwashing sinks and maintain at all times.

49.… See more

#ihop #chicago #illinois #unitedstates

Regulatory Report

Osito's Tap, 2553 S Ridgeway Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Jan 3, 2025
52. Sewage & waste water properly disposed
- comments: 5-402. 13 wastewater backup: observed three-compartment sink in dishwashing area in disrepair and not draining properly (slow draining); water released from one compartment backup inside another compartment when released inside sink. Informed person… See more

#chicago #illinois #unitedstates

Report date: Jan 2, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: handwashing sink in dishwashing prep area not maintaining 100 degrees or more. Water temperature is 74 degrees. Instructed to have sink corrected and maintain proper temperature priority violation 7-38-030(c) citation issued

39.… See more

#chicago #illinois #unitedstates

Regulatory Report

Jarabe - Taqueria, 1104 W Taylor St, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 2, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed missing handwash signage at dishwash handsink. Insructed to provide and maintain.

37. Food properly labeled; original container
- comments: observed food storage containers without labels containing the common name of foods.… See more

#chicago #illinois #unitedstates