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Food Safety Reports: Illinois, United States

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Regulatory Report

Rainbow Cone, 9233 S Western Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 12, 2025
38. Insects, rodents, & animals not present
- comments: observed rodent activity on premises. Found 60 or more mouse droppings on the floor in the basement electrical panel room in the corner area and 40 or more in the corner area where… See more

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Report date: May 12, 2025
55. Physical facilities installed, maintained & clean
- comments: see violation #60

59. Previous priority foundation violation corrected
- comments: previous priority foundation violation from report #2610352 1/13/25 not corrected #60-4-301. 13 : still observed no drainboard for 4- compartment sink must… See more

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Regulatory Report

Harolds Chicken #55, 2300 S Throop St, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 14, 2025
8. Hands clean & properly washed
- comments: observed food employee handle raw chicken and food without washing hands. Instructed manager to wash hands before handling food. Priority violation 7-38-030(c) consolidated with violation #50

50. Hot & cold water available; adequate pressure… See more

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932   Comments Comment
Report date: May 13, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed all children handsinks in all classrooms not stocked with hand soap. Informed person in charge that hand soap must be available at handsinks at all times. Staff obtained hand soap for… See more

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Regulatory Report

St Agnes Of Bohemia School, 2643 S Central Park Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 13, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (a) observed no hot water at boy's restroom sinks on first floor. Instructed person in charge to restore hot water at minimum temperature of 100�f and maintain at all times.… See more

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Regulatory Report

Parlor Pizza Bar, 1824-1826 W Division St, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 13, 2025
22. Proper cold holding temperatures
- comments: observed improper temperatures of cooked and ready to eat tcs foods, such as 2. 5 lbs. Cooked pasta-54. 1f. 6lbs. Chipotle mayo-56. 1f. 4lbs. Cooked brussel sprouts-49. 1f. 2. 5lbs. Cooked pork-48. 2f. 2. 5lbs.… See more

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Regulatory Report

Catherine Cook School, 226 W Schiller St, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 13, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: noted no hot running water at the hand wash sink of boys and girls bathroom at the lower level. Temperature of hot running water at the time of inspection was 67. 5f.… See more

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173   Comments Comment

Regulatory Report

Eddie's Market, 11105 S Halsted St, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 12, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11 observed no city of chicago food service sanitation manager on site while tcs foods (deli meat) are being served to the public. Instructed a city of chicago food… See more

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Regulatory Report

Jerusalem Grill, 3142 N Narragansett Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 12, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: 4-501. 113// observed interior of rear ice machine with a slight build up of brown substance. Instructed to remove ice and clean, sanitize and maintain.

47. Food & non-food contact surfaces cleanable, properly designed,… See more

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Regulatory Report

Mr. Taco's Restaurant, 1640 W Chicago Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: May 12, 2025
2. City of chicago food service sanitation certificate
- comments: no certified food service manager on site while handling and serving tcs foods ( beef, beans. . . ) instructed to obtain. Priority foundation violation 7-38-012.

36. Thermometers provided & accurate
-… See more

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173   Comments Comment