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Food Safety Reports: New York, United States

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Date Closed: Mar 13, 2025
Reason for Closure:
Evidence of rats or live rats in establishment's food or non-food areas.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Food Protection Certificate (FPC)… See more

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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain
Suspected source: Salad
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: I was 100% fine before I ate the salad. Two hours later and i am in bed and puking. Never again  | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain

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Date Closed: Mar 12, 2025
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
Food, supplies, or equipment not protected from potential source of contamination during… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Live roaches in facility's food or… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Live roaches in facility's food or non-food area.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly… See more

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Date Closed: Mar 11, 2025
Reason for Closure:
Evidence of rats or live rats in establishment's food or non-food areas.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Non-food contact surface or equipment made of unacceptable material,… See more

#newyork #unitedstates