报告人

外出就餐时有过不好的经历?

您的报告有助于保护他人。

Date Closed: 02/28/2020

High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee touching raw shrimp with bare hands, put raw shrimp in rice, then touched clean equipment and clean plate. All without washing hands. Explained to employee importance… 更多

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