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食品安全报告: New York, United States

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监管报告

City Catering & Cafe Inc., 333 E 23rd St, Manhattan, New York, NY 10010, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 95
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38… 更多

#newyork #newyork #unitedstates #鱼

604   评论 评论

监管报告

Healthy Family Food & Deli, 55 Driggs Ave, Brooklyn, NY 11222, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 95
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38… 更多

#newyork #unitedstates #鱼

80   评论 评论
Q

BayVue, South Wellwood Avenue, Lindenhurst, NY, USA

8 年前 •reported by user-qvqk8988 • 细节

I ordered the Tuna and as the food tasted great, however... when I got home I've never been more sick. I've been to BayVue several times and never had a bad experience. As always, the service was amazing but I don't know if I will ever be able to eat tuna  | 症状: 腹泻, 恶心, 呕吐

#lindenhurst #newyork #unitedstates #金枪鱼

19   评论 评论

监管报告

The Smoke Joint, 64 Lafayette Avenue, Brooklyn, NY 11217, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 61
Wiping cloths soiled or not stored in sanitizing solution.
Proper sanitization not provided for utensil ware washing operation.
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing… 更多

#rats #rodents #mice #newyork #unitedstates #鱼 #水果

117   评论 评论

监管报告

Greenpoint Beer and Ale, 7 N 15th St, Brooklyn, NY 11222, USA

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

Violation Points 50
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held… 更多

#rats #rodents #mice #newyork #unitedstates #鱼

80   评论 评论

监管报告

美国纽约州布朗克斯区怀特普莱恩斯路 3670 号 Vybes Kitchen 10467

8 年前 •source a816-restaurantinspection.nyc.gov • 细节

违规积分 119
食品运营主管不持有食品保护证书。
热食物品未保存在 140º F 或以上
没有可用于清洗、冲洗和消毒餐具和/或设备的设施。
没有提供或用于评估烹饪、冷却、再加热和保温期间潜在危险食物的温度的适当比例的金属茎型温度计或热电偶。
食物准备区和卫生间内或附近不提供洗手设施。在足够的压力下冷热自来水，以确保工厂未提供的员工保持清洁。没有提供肥皂和可接受的手干设备。
农药的使用不符合标签或适用法律。禁止使用/储存的化学物质。使用了开放式诱饵站。
设施不是害虫证明。庇护所或有利于将害虫吸引到场所和/或允许害虫存在的条件。
设施的食物和/或非食物区域存在大鼠或活鼠的证据。
非食品接触表面构造不当。使用的材料不可接受非食品接触表面或设备维护不当和/或未正确密封、抬起、间隔或移动，以便清洁设备上方和下方的所有侧面。
冷食品保持在 41º F 以上（烟熏鱼和 38ºF 以上的还原氧包装食品），除非在必要的准备过程中。
经过消毒的设备或器具，包括使用中的食物分配器具，使用不当或存放。
设施的食物和/或非食物区域存在污物苍蝇或食物/垃圾/污水相关（FRSA）苍蝇。肮脏苍蝇包括家蝇、小房子苍蝇、吹蝇、瓶蝇和肉蝇。食物/垃圾/污水相关的苍蝇包括果蝇、排水苍蝇和 Porid 苍蝇。
来源：a816-restaurantinspection.nyc.gov

#rodents #rats #newyork #unitedstates #鱼 #水果

28   评论 评论

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