Food Safety Reports: Eggroll Express, West Parmer Lane, Austin, TX, United States

Garlic chicken/shrimp and crab rangoons were eaten on 03/16/2017 and this resulted in profuse and continuous vomiting / diarrhea / nausia/ fever within the hour after consumption and continued for 4 hours after. I was diagnosed by my wife which is a critical care nurse.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting