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Regulatory Report
Mice, Unsanitary Conditions Found
7 years ago •source a816-restaurantinspection.nyc.gov • details
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment…
Regulatory Report
Roaches, Hygiene Issues Reported
7 years ago •source a816-restaurantinspection.nyc.gov • details
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when…
Cold food item held above 41º F (smoked fish…
