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Regulatory Report

Gold Label, 281 Brighton Beach Ave, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 94
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate not held by supervisor of… See more

#mice #rodents #rats #newyork #unitedstates #fish

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