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Regulatory Report

La Nueva Fritanga, 340 SW 109th Ave, Miami, FL 33174, United States

6 years ago •source myfloridalicense.com • details

Date Closed: 12/09/2019
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washing dishes but not sanitizing them.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed… See more

#miami #florida #unitedstates #cheese #fish #rice #enchiladas

23   Comments Comment

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