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Regulatory Report

Teremok, 7th Avenue, Manhattan, New York, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or… See more

#mice #rodents #rats #newyork #newyork #unitedstates #fish

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