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Rapport sur la sécurité alimentaire : Dolce Vita, 5811 Avenue N, Brooklyn, NY, USA.
il y a 8 ans •source a816-restaurantinspection.nyc.gov • entreprise
5811 Avenue N, 11234 New York, United States
Violation points: 53Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
3) Evidence of mice or live mice present in facility's food and/or non-food areas.
4) Wiping cloths soiled or not stored in sanitizing solution.
5) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
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