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Rapport réglementaire
Rapport sur la sécurité alimentaire : Fu Lai Kitchen, 6815 3rd Avenue, Brooklyn, NY 11220, USA.
il y a 6 ans • entreprise
6815 3rd Avenue, 11220 New York, United States
Date Closed: Oct 24, 2019Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: New York City Environmental Health Department.
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