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Rapport sur la sécurité alimentaire - HANAYUZEN Japanese Restaurant, Subang Jaya Selangor
il y a 5 ans •reported by user-rfwy8161 • entreprise
26 Jalan SS 15/4, Subang Jaya, 47500 Selangor, Malaysia
Yesterday 17 Feb (Tuesday) around 7.30pm, we got 4ppl went to your restaurant to eat dinner, we ordered plenty of sushi and other dishes. Your sushi is terrible, tasteless, especially salmon sushi and egg mayo, not fresh, I suspected this is the cause that one of my friend got food poisoning after eat your sushi, vomit and diarrhea since yesterday night, another friend not feeling right after eating your food. I stomachache since yesterday until this morning only recover after I went the toilet. We pay to eat and enjoy your fresh and quality dishes, not food that losing freshness and tasteless. Is it right for a restaurant to serve such awful dishes for a customer especially raw food that can bring a lot of issue after eating if the food losing freshness? Can you bear the responsibility if the customer don't feeling well and get life threatening cause by food poisoning after eating your food? How do your restaurant responsible for our illness after eating your food? | Symptômes: Diarrhée, Vomissements, Douleur d'estomac
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