Quincy Market, South Market Street, Boston, Massachusetts, États-Unis
il y a 3 semaines •reported by user-mtbx6319
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il y a 5 ans •reported by user-htzt6989
Frederick, 21701 Maryland, United States
I ate here two weeks ago and had cereal with milk, a banana, toast, and a mini muffin for breakfast on Sunday. Already after eating, my stomach started to hurt a lot. Layer that night (because there are limited options to eat on campus) I went back and ate alfredo pasta with spinach and a few hours later, I started having pure liquid diarrhea and I threw up shortly after. The diarrhea continued for the next four days and I threw up at least once every day that I was sick. I was not the only one who got food poisoning, at least 25 people also got sick and the school tried to cover it up as a virus. If I had any other eating option, I would never eat here again, but unfortunately living on campus means we are required to have a meal plan and pay thousands of dollars for this food that is only making us sick. They are doing nothing to improve this and that is unacceptable. | Symptômes: Diarrhée, Nausée, Vomissementsil y a 3 semaines •reported by user-mtbx6319
il y a 3 semaines •source www.foodstandards.gov.au
Recall notice
il y a 5 jours •reported by user-mxjy5794
il y a 3 semaines •reported by user-djyb3545
il y a 3 jours •reported by user-nprhq112
il y a 19 heures •reported by user-vjdrx764
il y a 4 jours •reported by user-mttp8544
il y a 3 semaines •reported by user-mmtc3679
il y a 2 semaines •source www.accessdata.fda.gov
Recall notice
il y a 2 semaines •reported by user-thqtx256
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