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Rapport sur la sécurité alimentaire : Outback Steakhouse.
il y a 13 ans •reported by user-ykcy8811
Ordered a carryout... had the Med. Well 8oz. Sirloin and Grilled Shrimp, with Grilled Asparagus and Potato Soup. Also had a little of the Bloomin' Onion and Spinach Artichoke Appetizers. Woke up a few hours later violently ill with diarrhea and vomiting. | Symptômes: Diarrhée, Fièvre, Nausée, Vomissements
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