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Rapport sur la sécurité alimentaire - The Oceanaire, Atlanta Georgia
il y a 6 ans •reported by user-kkdrc659 • entreprise
1100 Peachtree Street Northeast, Atlanta, 30309 Georgia, United States
I dined at The Oceanaire on Friday evening. I had filet mignon, shrimp, asparagus, lobster Mac and cheese, And sweet potato soufflé. A few hours later, I began feeling ill and threw up multiple times. This continued for over 24 hours with constant vomiting, nausea, and diarrhea. I’m just now starting to feel better. | Symptômes: Diarrhée, Nausée, Vomissements
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