1526 Kings Road,
Jacksonville,
32209
Florida,
United States
Closure Date: 01/03/2024
Violations:
- High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee place frozen raw chicken with gloved hand into fry basket, then grabbed wrapped RTE food without washing hands or switching gloves. Spoke to employee who removed glove and washed hands. **Corrective Action Taken**
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one fly near prep line/cook line. **Repeat Violation** **Admin Complaint**
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese slices (47F) in reach in cooler on prep line in kitchen. Person in charge states has been out of temperature for less than 4 hours. **Repeat Violation** **Admin Complaint**
- High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. No time marking on cut lettuce. Also, cut tomatoes missing time mark, only marked with prep date. Manager marked appropriately during inspection. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bibb at side of establishment. **Repeat Violation** **Admin Complaint**
- High Priority - Waste water on ground of establishment. Observed waste water on ground in front of only hand wash sink in establishment. Water leaking from mop sink when in use. Person in charge attempting to fix, unable to fix during inspection. **Warning**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Bucket sanitizer at cookline exceeded 500ppm.
Source: Florida Department of Health