Burrito Illness Persists 4 Days - Chipotle Mexican Grill, Dulles Virginia

Dulles, 20166 Virginia, United States

I ate a burrito at 5.40am on Tuesday 7/18/17 with the following ingredients: white rice, black beans, sofritas, tomatoes, corn, and avocado. I became ill with a fever and nausea about 12 hours later and the symptoms have been worsening ever since with headaches, nausea, vomitting, diarrhea and persistent fever. This is now day 4. | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Headache