Food Safety Report: Taco Maya, 22 W Ohio St, Chicago, Il, USA.

Chicago, 60654 Illinois, United States

Report date: Oct 23, 2025
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of (tcs foods) held inside of the walk-in-cooler. Observed two (2) containers of cooked pinto beans with internal temperatures ranging from 48. 0f-51. 0f manager stated was cooked last night. Management voluntarily discarded approximately 5#'s of food worth $120. 00. Instructed management to monitor and maintain all cold (tcs foods) at 41f or colder at all times. Priority violation 7-38-005, citation issued.

56. Adequate ventilation & lighting; designated areas used
- comments: observed burnt-out light bulb for light fixture over the rear dry storage racks. Instructed to replace burnt-out light bulbs and maintain adequate lighting at all times.

58. Allergen training as required
- comments: observed the certified food manager without the allergen training certificate. Must show proof of training and maintain as required.

Source: chicago.gov