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Cocoa Beach, Florida, United States

Updated: June 4, 2023 6:53 AM
I had a chicken Caesar salad on June 2, 2023. After about 6 hours with no other food eaten, I began to vomit and got a fever/chills. After this, my entire body locked up from dehydration and stress due to the illness. I have made a small recovery in the two days since | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Dehydration, Chills See Less
80


Brought fried chicken Friday evening 6/10/2022, ate it. Both my husband and myself go sick with diarrhea and vomiting for 6 plus hours. | Symptoms: Nausea, Diarrhea, Vomiting See Less
79


My two boys got sick right after eating Lucky Charms this past week. My 7 year old and 2 year old. They both immediately got diarrhea and stomach pain. | Symptoms: Diarrhea, Stomach Pain See Less
79


3 weeks ago approx was first time and I would say every other time I ate it it made me have diarrhea and felt super nausea. I thiught maybe it was the oats/fiber. I had never gotten sick from cereal and I eat cereal almost everyday all kinds. Horrible feeling | Symptoms: Nausea, Diarrhea See Less
79


Closure date: 11/18/2021

High Priority - Roach activity present as evidenced by live roaches found. 3 live on floor by bar. 1 live on the floor by register on the front line. 1 live on wall by drink station. 10 live on floor behind cookline cooler. 3... See More live on floor behind second cookline cooler. 2 on floor under reach in freezer. 10 when trash can moved. 2 in lid of cooler. 1 in dry rice container.
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.

Source: Florida Department of Health
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80


An hour ago, Chicken wings Only 1 person ate boneless chicken wings 4 hours ago. | Symptoms: Diarrhea, Nausea, Vomiting See Less
79


Fri. & Sat. - March 19 & 20, 2021, Location # 65601. Wings from there. Just my Grandson, he had Bar-B-Q Wings. we dont know the name of the Town, we were on our way to Cocoa Beach. | Symptoms: Diarrhea, Nausea, Vomiting See Less
79


i ate ground beef at 12:30 on 2-6. the beef was slightly pink so i spit it out but i must’ve gotten some bad parts already. i was extremely nauseous and was sick in my bathroom at work, shaking violently on the floor. i stopped myself from... See More throwing up with breathing deeply and a cold cloth but i came extremely close. i got really dizzy too. i called the restaurant and told them to throw the meat out. | Symptoms: Nausea, Diarrhea, Other, Dizziness, Shaking See Less
79


Date Closed: 12/04/2019

It was temporarily closed after an inspector found rodent droppings on the floor underneath the oven and on top of the oven by foil pans and microwave.
Source: brevardtimes.com See Less
80


Not sure but think salsa had at breakfast  Ate complementary breakfast at 10:45 just before it ended. My 40 year old son had oatmeal raisin and sugar,scrambled eggs and juice and black coffee and an orange. My husband and myself and his daughter all ate the same... See More food except he put salsa on his eggs. Within 4 hours he felt nauseated and after several hours vomited violently several times. | Symptoms: Nausea, Vomiting See Less
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