“Had a mix of tacos on June 1st. I got violently ill, vomiting and diarrhea. The others I was with got ill as well and one was hospitalized with an inflamed colon and 102 degree fever. ”

“Monday 30th, 2019, my family ate at at around 8am at the hotel restaurant. Had eggs both scrambled as well as two omelettes. Noticed the eggs were not being cooked throughly left wet. Within 6 hours or so the three of began to feel sick and then became vomiting intensely... See More for the next day and a half. Severe stomach pain and cramping. Recovering now but we still do not feel well. My wife has now also been affected by this. She is now vomiting as well. She also consumed the eggs on 12/30/19 in the morning at the Suites. So now all four people that consumed eggs 🍳 for breakfast that morning in my family have become severely ill. ”

“Got crab rangoons about 5 pm, Ate them right away. Around 9 pm starting burping uncontrollably for about an hour. With the burping started intense intestinal pain, it felt like my intestines were moving counter clockwise and clockwise, back and forth. A few hours later watery diarrhea started. I took... See More tums and pepto bismol but didn’t help at all. Starting vomiting all water and stomach acid from 1 am to 8/9 am the next day, uncontrollably. ”

“Purchased it the evening of January 6th at around 11:20pm. The following morning began to feel I'll. The remainder of the day I was vomiting, had diarrhea, cold chills, nauseous, and near the end of the day had muscle pains/a sore chest. I was the only one to get sick. ”

“I ate breakfast there. 7:30AM Sunday 12-29-19. I ordered coffee and a cheese omelet with rye toast. Coffee tasted funny. Started getting sick about 45-60 minutes later. Vomiting and headache all day and now following morning. Have not been able to hold down medicine or any fluids since. ”

“tuna, 6 inch. Ate it at noon on New Year's Eve and was nauseous, weak and dizzy within 4 hours. I vomited twice, both times were orange and acidic. I felt like I was going to pass out. My husband had a steak and cheese footlong and was fine, so... See More it was definitely the tuna. We had to cancel our NYE dinner plans and I spent the night in bed. Nausea, weakness and dizziness began within 4 hours of eating a 6 inch tuna. Shortly after I began violently vomiting orange acidic vomit. ”

“Eating chalupas and tacos from here We all ordered chalupas boxes that come with 2 chalupas and one soft taco the other two teenagers had the same, our 7 year old complained of needle pains and cramps in his stomach a half an hour or an hour after eating it.... See More Then he started having really really bad burps smelt like rotten eggs and did not stop all night he still had the stomach pains and the tiredness with no fever. Then we got home and he went to bed and then puked alot and smelt the same as the burps did. ”

“I did order Rigatoni Al forno around 9:00 PM on December 31st., I could not eat the whole dish, because I start feeling sick. When i got home I had a bad sensation of nausea and reflux. around 11 pm I went to sleep and suddenly wake up around 5... See More AM because of the diarrhea. This last all day until 5 PM when i felt the need of vomiting, which I did for several times. After this I start feeling better but still dizzy. ”

“I had the same food poisoning symptoms as described by others after consuming food. I ordered asian spice and lemon pepper. Ate it at around 16:00 and started having food poisoning symptoms at around 20:00. ”

“She was feeling at first faint and sweaty then she began feeling nauseous. I told her to get out of the car to get fresh air and drink some water. Then she started dry heaving then throwing up and she still doesn’t feel well. It’s been 19hrs from the time... See More she ate the beyond burger. She has the beyond burger. One person got sick. It began a few hours after she ate the meal and she had all of those symptoms above including sweating and malaise. ”