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Food Safety Reports: New York, United States

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Regulatory Report

Sarkus Japan, Steinway St, Queens, NY, USA

10 months ago • details

Date Closed: Aug 26, 2025
Reason for Closure:
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area.… See more

#sarkujapan #newyork #unitedstates

131   Comments Comment

Regulatory Report

Adoro Lei, Hudson Street, Manhattan, NY, USA

10 months ago • details

Date Closed: Aug 26, 2025
Reason for Closure:
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected,… See more

#newyork #newyork #unitedstates #fruit

1.2K   Comments Comment

Regulatory Report

Mexicociana, Jackson Avenue, Bronx, NY, USA

10 months ago • details

Date Closed: Aug 26, 2025
Reason for Closure:
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including… See more

#newyork #unitedstates

9   Comments Comment

Regulatory Report

Catskill Bagel Co., Cortelyou Road, Brooklyn, NY, USA

10 months ago • details

Date Closed: Aug 26, 2025
Reason for Closure:
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.… See more

#newyork #unitedstates #fish

29   Comments Comment

Regulatory Report

Momentea Kitchen, West 40 Street, Manhattan, NY, USA

10 months ago • details

Date Closed: Aug 26, 2025
Reason for Closure:
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink… See more

#newyork #newyork #unitedstates #fish #fruit

641   Comments Comment
R

Artichoke Basille's Pizza, Wyckoff Avenue, Brooklyn, NY, USA

10 months ago •reported by user-rnzp1612 • details

Had a slice of artichoke pizza with a friend.
Friend and I immediately felt nausea and violently threw up as soon as we got home (10 mins away)
We come frequently to the spot and had great experiences before so just been a bad day.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain

#newyork #unitedstates #pizza #artichoke

Consumer Review - Food Safety Artichoke Basille's Pizza, Wyckoff Avenue, Brooklyn, NY, USA Had a slice of artichoke pizza with a f... photo #1
83   Comments Comment

Regulatory Report

Playa Bowls, 7 Avenue, Brooklyn, NY, USA

10 months ago • details

Date Closed: Aug 25, 2025
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.… See more

#lays #newyork #unitedstates

120   Comments Comment

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