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Food Safety Reports: New York, United States

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Date Closed: Mar 12, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for… See more

#newyork #unitedstates

Date Closed: Mar 12, 2025
Reason for Closure:
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
Food, supplies, or equipment not protected from potential source of contamination during… See more

#newyork #newyork #unitedstates

Date Closed: Mar 12, 2025
Reason for Closure:
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Live roaches in facility's food or… See more

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Date Closed: Mar 12, 2025
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or… See more

#newyork #unitedstates

Date Closed: Mar 12, 2025
Reason for Closure:
Live roaches in facility's food or non-food area.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly… See more

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Date Closed: Mar 11, 2025
Reason for Closure:
Evidence of rats or live rats in establishment's food or non-food areas.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Non-food contact surface or equipment made of unacceptable material,… See more

#newyork #unitedstates

Date Closed: Mar 11, 2025
Reason for Closure:
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Cold TCS food… See more

#subway #newyork #newyork #unitedstates

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
Suspected source: Katz deli
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Sick: 2 people
Additional information: Reuben sandwich Tuesday night March 11  | Symptoms: Diarrhea, Nausea, Vomiting

#newyork #newyork #unitedstates

The food tasted off, just like it was seasoned differently. I have nonstop diarrhea and am currently hospitalized because I’m unable to keep any food in for longer than 20-30 minutes. I’m not sure if there was truly an issue with this hibachi place or if it’s… See more

#hibachi #poughkeepsie #newyork #unitedstates