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Food Safety Reports: New York, United States

Updated:

Had a bad experience eating out?

Your report helps protect others.

Usually love this place. Something was definitely off on thursday 1/30. After waiting close to an hour for food to arrive, my fish tacos were barely warm, blue tortillas were stiff, toppings were room temp. Other entrees were cold too. We did mention it and they kindly… See more

#canandaigua #newyork #unitedstates #chips #fish

Date Closed: Jan 29, 2020
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hot food item not held at or above 140º F.
Food, food preparation area, food storage area, area used by employees or patrons, contaminated… See more

#newyork #unitedstates

180   Comments Comment
Date Closed: Jan 29, 2020
Reason for Closure:
Hot food item not held at or above 140º F.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station… See more

#newyork #unitedstates #fruit

Date Closed: Jan 29, 2020
Reason for Closure:
Single service item reused, improperly stored, dispensed; not used when required.
Proper sanitization not provided for utensil ware washing operation.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly… See more

#newyork #unitedstates

Date Closed: Jan 29, 2020
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced… See more

#newyork #unitedstates #fish

Date Closed: Jan 29, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility… See more

#newyork #unitedstates

Regulatory Report

Stewarts, 5th Ave, Brooklyn, NY, USA

6 years ago details

Date Closed: Jan 29, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility… See more

#newyork #unitedstates

Date Closed: Jan 29, 2020
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Facility not vermin proof. Harborage or conditions… See more

#newyork #unitedstates #fish