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Food Safety Reports: New York, United States

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Regulatory Report

Kaffeine 231, Brighton Beach Ave, Brooklyn, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.… See more

#newyork #unitedstates #fish

34   Comments Comment

Regulatory Report

Pizza Italia 1, East 180 Street, Bronx, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Evidence of rats or live rats present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Personal cleanliness inadequate. Outer garment… See more

#rats #rodents #newyork #unitedstates #fish

45   Comments Comment

Regulatory Report

Nature's Detox Juice Bar , Deli & Grill, Jamaica Avenue, Jamaica, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Sewage disposal system improper or unapproved.
Toilet facility not provided for employees or for patrons when required.
Food contact surface not properly washed, rinsed and sanitized after each… See more

#newyork #unitedstates

188   Comments Comment

Regulatory Report

Sweetcatch Poke, Madison Ave, Manhattan, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms.
Pesticide use not in… See more

#mice #rodents #rats #newyork #newyork #unitedstates #fish

604   Comments Comment

Regulatory Report

Double Dragon, Jerome Ave, Bronx, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hot food item not held at or… See more

#newyork #unitedstates

45   Comments Comment

Regulatory Report

Lake Como Pizza, Amsterdam Avenue, Manhattan, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Evidence of rats or live rats present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or… See more

#newyork #newyork #unitedstates

50   Comments Comment

Regulatory Report

Energy Juice Corp, Kings Hwy, Brooklyn, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair… See more

#newyork #unitedstates #fish #fruit

25   Comments Comment

Regulatory Report

Go Go Curry, John St, Manhattan, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food not cooled by an… See more

#newyork #newyork #unitedstates

1.2K   Comments Comment

Regulatory Report

Baysdie Chicken Lovers, Northern Blvd, Queens, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
Cold food item held above 41 ºF (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Insufficient… See more

#newyork #unitedstates #fish

37   Comments Comment

Regulatory Report

Miss Hot Spot, 41st Ave, Queens, NY, USA

7 years ago • details

Date Closed: Jun 24, 2019
Reason for Closure:
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not… See more

#newyork #unitedstates

656   Comments Comment

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