Report by

Food Safety Reports: United States

Updated:

Had a bad experience eating out?

Your report helps protect others.

Regulatory Report

Subway, 1608 W 59th St, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Feb 7, 2025
22. Proper cold holding temperatures
- comments: observed improper temperatures of tcs foods such as 0. 5lbs. Spinach-50. 0f. 4lbs. Sliced tomato-47. 8f on topside of cold holding unit. Product was discarded by manager. Must have cold holding foods at 41. 0f… See more

#subway #chicago #illinois #unitedstates

Report date: Feb 6, 2025
2. City of chicago food service sanitation certificate
- comments: upon arrival, observed no certified food manager on site, while open and operating. Instructed a certified food manager must be on site at all times while open and operating. Priority foundation violation… See more

#chicago #illinois #unitedstates

Regulatory Report

Subway, 1431 W 95th St, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
49. Non-food/food contact surfaces clean
- comments: interior of reach in coolers in need of cleaning to remove all food spills and build up. Instructed to clean and maintain.

51. Plumbing installed; proper backflow devices
- comments: leak at box soda station.… See more

#subway #chicago #illinois #unitedstates

Regulatory Report

Best Sub Incorporated, 3156 W Chicago Ave, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: observed food employee wash and rinse pan and proceed to use pan without sanitizing. Instructed manager to ensure all dishes are sanitized after being washed and rinsed. The manager set up sanitizer in the… See more

#chicago #illinois #unitedstates

Regulatory Report

Jewel-Osco, 1220 S Ashland Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-203. 11 observed a prep table with crockpots of chocolate (for preparing chocolate-covered strawberries) set up in an area without a hand-washing sink. Instructed to provide a hand washing sink in all… See more

#jewelosco #chicago #illinois #unitedstates

Regulatory Report

Subway, 5131 S Pulaski Rd, Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
38. Insects, rodents, & animals not present
- comments: observed rear exterior door to not be tight fitting on side with 1/4in gap. Instructed person in charge to repair and maintain.

51. Plumbing installed; proper backflow devices
- comments: observed handsink in… See more

#subway #chicago #illinois #unitedstates

Regulatory Report

Damenzo's Pizza, West Taylor Street, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water provided at the exposed hand washing sink in the rear food prep area next to the back door. Management instructed to provide hot running water above 100f at… See more

#chicago #illinois #unitedstates

Regulatory Report

Al-Amin Grocery, 6403 N Artesian Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Feb 6, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: the person in charge during the inspection does not have a valid city of chicago food service sanitation certificate. Priority foundation violation.

2. City of chicago food service sanitation certificate… See more

#chicago #illinois #unitedstates

Report date: Feb 5, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: the person in charge at the time of inspection does not have a city of chicago food service sanitation certificate. Priority foundation violation.

2. City of chicago food service sanitation… See more

#hotel #chicago #illinois #unitedstates