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Food Safety Report: Best Sub Incorporated, 3156 W Chicago Ave, Chicago, Il, USA.
1 year ago •source chicago.gov • business
3156 West Chicago Avenue, Chicago, 60622 Illinois, United States
Report date: Feb 6, 202516. Food-contact surfaces: cleaned & sanitized
- comments: observed food employee wash and rinse pan and proceed to use pan without sanitizing. Instructed manager to ensure all dishes are sanitized after being washed and rinsed. The manager set up sanitizer in the 3-compartment sink. Priority violation 7-38-025 citation issued.
22. Proper cold holding temperatures
- comments: observed various tcs foods held at inadequate temperatures ranging from 44-48 f. Instructed manager to ensure all cold tcs foods are held at 41 f and below. Manager discarded 1 pound tomatoes, 2 pounds of cheese, and 1 pound tzatziki sauce. Priority violation 7-38-005 citation issued.
38. Insects, rodents, & animals not present
- comments: observed 2 inch gap in rear door. Instructed manager to seal gap.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed only 1 drain plug for 3 compartment sink. Drain plug does not fit drain. Instructed manager to provide 3 adequately sized drain plugs for 3-compartment sink.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed various pieces of equipment wrapped in aluminum foil. Instructed manager to remove foil. To ensure all surfaces are smooth and easily cleanable.
49. Non-food/food contact surfaces clean
- comments: observed various pieces of equipment near the griddle area with build-up of grease. Instructed manager to clean and maintain equipment.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside oil receptacle with heavy grease build-up. Instructed manager to clean and maintain. Priority foundation violation 7-38-020(b) citation issued.
58. Allergen training as required
- comments: observed no certified food manager with food allergen training. Instructed manager to comply with requirements.
Source: chicago.gov
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