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Team

Advisory Board

 

Dr. Lee-Ann Jaykus

William Neal Reynolds Distinguished Professor of Food, Bioprocessing, and Nutrition Sciences at NC State University. Lee-Ann is the scientific director of the USDA-NIFA Food Virology Collaborative. Previous president of the International Association for Food Protection.


Dr. Ben Chapman

Associate professor and food safety extension specialist at North Carolina State University. Ben has designed, implemented and evaluated on-farm food safety programs; consulted for industry and government around food safety issues.


Dr. Hal King

President and CEO of Public Health Innovations LLC. Former director of Food & Product Safety at Chick-fil-A Inc. Worked on preventing adulteration of foods in the U.S. Army Reserves. Has investigated foodborne and other disease outbreaks at CDC, and researched disease causation at Emory University School of Medicine.


Kathleen Kennedy

Director of Special Projects at MIT, Executive Director of the Center for Collective Intelligence at the MIT Sloan School. Lead organizer of The Engine, venture fund and accelerator program. Former President, Chief Strategy Officer, MIT Technology Review.

   

Recent Interesting Reports

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache
Suspected source: Food from here
Onset: 4 to 12 hours
Duration: One Week
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps, Chills, Headache See Less


Axfood recalls Garant ready-made meatballs because they were found to contain Listeria in a routine check at the supplier's premises. These products have been on sale in most of Axfood's retail chains in Sweden, but have now been stopped from sale.

The recall applies to Garant ready-made... See More meatballs 350 grams with best before date 03.16.2023. Previously, the same item with best before date 03.13..2023 has also been recalled, as well as Garant ready-made meatballs 1 kg with best before date 03.12.2023.

If you have the recalled products in your home, please do not eat them, throw them away or return them to the place of purchase.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: news.cision.com
See Less
7


TI
T............1
Got looking a ukraine flags
Reply 2 days ago
Suspected food poisoning. Symptoms: Nausea, other: Other
Suspected source: Fruit loops cereal
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Additional information: My son ate fruit loops last night and complained of having a stomach ache this morning and threw up. Mostly liquid but kinda filmy. | Symptoms: Nausea, Vomiting, Stomach Pain See Less
1.9K


I am feeling dying after I ate chicken strips and fries yesterday. It was my worst night and day ever! | Symptoms: Nausea, Diarrhea, Vomiting See Less
995


Suspected food poisoning. Symptoms: Diarrhea, other: Other
Suspected source: Clam chowder
Onset: Right away
Duration: 12 to 24 hours
Sick: Me
Additional information: Dizziness strongest at 12 hour mark, after sleeping. Family THINKS this is where the canned food was bought but isn't sure. Any other possible... See More place would be within 5 miles. It was not expired food. | Symptoms: Diarrhea, Dizziness See Less
165


We ordered a pizza and a sandwich, both with chicken on it. The sandwich also included mushrooms. Started feeling sick later that evening. I had chills, vomiting, diarrhea, dizziness. My girlfriend had symptoms also, but not as severe. I started feeling better after a day and a... See More half and decided to eat the leftovers. This time I ate the chicken sandwich. 2 hours after eating it, I was sick all over again. | Symptoms: Nausea, Diarrhea, Vomiting, Dizziness, Chills See Less
738


Had the chef salad on Friday Feb 24 and started vomiting Saturday morning around 5am | Symptoms: Vomiting See Less
247


My wife and I went to about 6p last Friday ordered 8 count nuggets and fries no drink. I decided not to order for myself. About 3 hours later she began feeling sick, started with diarrhea, then vomiting and both simultaneously. She had muscle aches, headache and... See More a slight fever. She started feeling better Sunday morning | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Headache, Muscle Pain See Less


The FSAI announced the recall of Yaadgaar Assorted Baklava because it may contain milk which is not declared in the list of ingredients. This may make the batches unsafe for consumers who are allergic to or intolerant to milk. The product was distributed in Ireland.

The recalled... See More product is:
- Yaadgaar Assorted Baklava; pack sizes: 200g, 500g and 1kg, Batch codes: 2311, 2324 and 3016; best before dates: 07/05/2023, 20/05/2023 and 16/07/2023

If you have an allergy to or are intolerant to milk do not eat it, it may cause a serious or life-threatening reaction. Please throw it away or return it to the place of purchase.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: fsai.ie
See Less
15


The FSIS announced the recall of approximately 488 pounds of meat and poultry sfihas products by WOW Frozen Food LLC because they were produced without the benefit of federal inspection. These products were shipped to retail locations in Florida and sold through Instagram. There have been no... See More confirmed reports of adverse reactions due to consumption of these products.

The recalled products are:
- 260-g. pouch bag containing 5 pieces of “WOW SFIHAS CALABRESA Brazilian Kielbasa.”
- 260-g. pouch bag containing 5 pieces of “WOW SFIHAS QUEIJO BACON Cheese with Bacon.”
- 260-g. pouch bag containing 5 pieces of “WOW SFIHAS FRANGO CATUPIRY Cream Cheese Chicken.”
- 260-g. pouch bag containing 5 pieces of “WOW SFIHAS CARNE Beef.”

These products were produced on various dates since October 2022.

The problem was discovered during routine FSIS surveillance activities when various frozen sfihas meat and poultry products that did not have the USDA mark of inspection were observed at a retail location. Upon further investigation, FSIS determined that the products were not produced in an FSIS-inspected establishment.

FSIS is concerned that some products may be in retailers and consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

In case you experience harm from these products, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: fsis.usda.gov
See Less


Last 30 days