Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

🔍 View live reports mentioning Fish

Last updated:

Had a bad experience eating out?

Your report helps protect others.

Real Time Reports

Regulatory Report

EL TENAMPA RESTAURANT, 9614 Roosevelt Avenue, Queens, NY 11368, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 63
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food Protection Certificate not held by supervisor of food operations.
3) Live roaches present in facility's food and/or non-food… See more

#newyork #unitedstates #fish

154   Comments Comment

Regulatory Report

Super Bowl Chinese Restaurant, 5963 55 Street, Queens, NY 11378, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 57
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º… See more

#newyork #unitedstates #fish

Regulatory Report

World American Kitchen, 111th Avenue, South Ozone Park, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 71
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Evidence of mice or live mice present in… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

Griddle Cafe & Deli, Hunters Point Avenue, Queens, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 59
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Raw, cooked or prepared food is adulterated, contaminated,… See more

#rats #rodents #mice #newyork #unitedstates #fish

130   Comments Comment

Regulatory Report

YUE XIN RESTAURANT, 2172 86th St, Brooklyn, NY 11214, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 83
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food Protection Certificate not held by supervisor of food operations.
3) Evidence of mice or live mice present in… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

LOS RANCHEROS, 16210 Jamaica Avenue, Queens, Jamaica, NY 11432, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 38
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.

#newyork #unitedstates #fish

188   Comments Comment

Regulatory Report

Wateredge Cafe, 1 Richmond Terrace, Staten Island, NY 10301, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 48
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

Restaurante & panaderia Guate Linda, 170-18 Jamaica Ave, Jamaica, Queens, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Re-closed on follow up inspection.
Violation points: 82
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate… See more

#rats #rodents #mice #newyork #unitedstates #fish

188   Comments Comment

Regulatory Report

Rivere Dock Bar & Grill, 1 Richmond Terrace, Staten Island, NY 10301, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation points: 60
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

Kennedy Fried Chicken and Pizza, 986 Rutland Rd, Brooklyn, NY 11212, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Re-closed on follow up inspection.
Violation points: 45
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3)… See more

#rats #rodents #mice #newyork #unitedstates #fish

180   Comments Comment