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Relatórios de segurança alimentar: New York, United States

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Data de encerramento: 9 de maio de 2019
Motivo do fechamento:
Item de alimento frio mantido acima de 41º F (peixe defumado e alimentos embalados com oxigênio reduzido acima de 38 ºF), exceto durante a preparação necessária.
Evidência de camundongos ou camundongos vivos presentes nas áreas alimentares… Veja mais

#rats #mice #rodents #newyork #newyork #unitedstates #peixe

Comeu uma tigela com feijão preto, arroz integral, frango e alguns outros ornamentos, fui para casa e o lado inferior esquerdo do abdômen ficou extremamente inchado. Após o exercício, piorou repetidamente. Não consegui encontrar uma posição em que pudesse dormir, acordei @2am e tive fortes dores de… Veja mais

#chipotlemexicangrill #newyork #unitedstates #galinha #arroz #arrozintegral #feijãopreto #taça

Date Closed: May 7, 2019
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially… Veja mais

#newyork #unitedstates #peixe

Date Closed: May 8, 2019
Reason for Closure:
Proper sanitization not provided for utensil ware washing operation.

Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food Protection Certificate not held by supervisor of food operations.
Food from unapproved or… Veja mais

#newyork #unitedstates #peixe

Relatório Regulatório

Bickles 2 Go, Courtlandt Ave, Bronx, NY, USA

há 7 anos detalhes

Date Closed: May 8, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and… Veja mais

#newyork #unitedstates

Relatório Regulatório

Wing Bistro, 1st Ave, Manhattan, NY, USA

há 7 anos detalhes

Date Closed: May 8, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Evidence of rats… Veja mais

#newyork #newyork #unitedstates

Date Closed: May 8, 2019
Reason for Closure:
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Facility… Veja mais

#newyork #unitedstates #peixe #fruta

Date Closed: May 8, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to… Veja mais

#newyork #newyork #unitedstates

Date Closed: May 8, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Non-food… Veja mais

#newyork #unitedstates

Date Closed: May 8, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface… Veja mais

#newyork #newyork #unitedstates #peixe