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Relatórios de segurança alimentar: New York, United States

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Relatório Regulatório

The Bund, Queens Blvd, Queens, Forest Hills, NY, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Evidence of mice or live mice present in facility's food and/or non-food areas.
Thawing procedures improper.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include… Veja mais

#rats #rodents #mice #newyork #unitedstates #fruta

Relatório Regulatório

Mang Tang Hung, 6508 11th Ave, Brooklyn, NY 11219, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Wiping cloths soiled or not stored in sanitizing solution.… Veja mais

#newyork #unitedstates #peixe

Relatório Regulatório

Far East, 7104 Kissena Blvd, Flushing, NY 11367, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or… Veja mais

#newyork #unitedstates

Relatório Regulatório

Papa's Halal Fried Chicken & Pizza, Coney Island Ave, Brooklyn, NY, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Wiping cloths soiled or not stored in sanitizing solution.
Live roaches present in facility's food and/or non-food areas.
Hot food item not held at or above… Veja mais

#newyork #unitedstates #peixe

Relatório Regulatório

Guate Linda, Jamaica Ave, Queens, Jamaica, NY, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Evidence of mice or live mice present in facility's food and/or non-food areas.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain… Veja mais

#mice #rats #rodents #newyork #unitedstates #fruta

Relatório Regulatório

MEE SUM CAFE, Pell Street, Manhattan, New York, NY, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Food allergy information poster not conspicuously posted where food… Veja mais

#newyork #newyork #unitedstates #fruta

Relatório Regulatório

The Great American Bagel, Broadway, Manhattan, New York, NY, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Evidence of mice or live mice present in facility's food and/or non-food areas.
Source: a816-restaurantinspection.nyc.gov

#rats #rodents #mice #newyork #newyork #unitedstates

Relatório Regulatório

Food Garden Restaurant, 78-06 101st Ave, Ozone Park, NY 11416, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
Thawing procedures improper.
Source: a816-restaurantinspection.nyc.gov

#newyork #unitedstates

Relatório Regulatório

Shinjung Galbi, 160-13 Northern Blvd, Flushing, NY 11358, USA

há 7 anos source a816-restaurantinspection.nyc.gov detalhes

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Source: a816-restaurantinspection.nyc.gov

#newyork #unitedstates