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Relatórios de segurança alimentar: New York, United States

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Date Closed: Aug 29, 2019
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies,… Veja mais

#newyork #unitedstates #fruta

Data de encerramento: 30 de agosto de 2019
Motivo do fechamento:
Superfície de contato não alimentar construída incorretamente. Material inaceitável usado. Superfície sem contato com alimentos ou equipamentos mantidos de forma inadequada e/ou não devidamente vedados, elevados, espaçados ou móveis para permitir acessibilidade para limpeza em todos… Veja mais

#rodents #rats #newyork #unitedstates

Date Closed: Aug 30, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used… Veja mais

#rats #rodents #mice #newyork #newyork #unitedstates #fruta

Relatório Regulatório

Jii Pizza, 13th Ave, Brooklyn, NY, USA

há 6 anos detalhes

Date Closed: Aug 30, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised,… Veja mais

#rats #rodents #mice #newyork #unitedstates #fruta

My partner and I were served raw pork. We both have had nausea and abdominal pain within an hour after exposure. My partner also had Diarrhea 3 hours after exposure.  | Sintomas: Diarreia, Náusea

#raw #ithaca #newyork #unitedstates #porco

Date Closed: Aug 26, 2019
Reason for Closure:
Proper sanitization not provided for utensil ware washing operation.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided… Veja mais

#newyork #newyork #unitedstates