Report a food safety issue.

I am reporting
I want to:
Please fill in incident place
  • 0:00 Processing...

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!

Edit my report

Your report is queued - it may take up to 12 hours to process your report.

Report by

Food Safety Reports: Rats

Updated:

Had a bad experience eating out?

Your report helps protect others.

Real Time Reports

Regulatory Report

Gyro King, 2450 Walton Avenue, Bronx, NY 10468, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 45
Wiping cloths soiled or not stored in sanitizing solution.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Plumbing not properly… See more

#mice #rodents #rats #newyork #unitedstates

45   Comments Comment

Regulatory Report

Ikura Sushi, 646 Grand Street, Brooklyn, NY 11211, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 49
Hot food item not held at or above 140º F.
Live roaches present in facility's food and/or non-food areas.
Food contact surface not properly maintained.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.… See more

#rats #rodents #newyork #unitedstates

80   Comments Comment

Regulatory Report

Maikley Cafe, 5819 8th Ave, Brooklyn, NY 11220, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 52
Food contact surface not properly maintained.
Live roaches present in facility's food and/or non-food areas.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning… See more

#mice #rodents #rats #newyork #unitedstates

39   Comments Comment

Regulatory Report

Bocca Bliss, 725 3rd Ave, Manhattan, New York, NY 10017, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 47
Hot food item not held at or above 140º F.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof.… See more

#mice #rodents #rats #newyork #newyork #unitedstates

604   Comments Comment

Regulatory Report

Chirping Chicken, Grand Central Terminal, Manhattan, New York, NY 10017, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 52
Hot food item not held at or above 140º F.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food… See more

#mice #rodents #rats #newyork #newyork #unitedstates #fish #fruit

604   Comments Comment

Regulatory Report

Pasquale's Rigoletto, 2311 Arthur Avenue, Bronx, NY 10458, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 79
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to… See more

#rodents #rats #newyork #unitedstates #fish #fruit

45   Comments Comment

Regulatory Report

The Juice Shop, 956 3rd Ave, Manhattan, New York, NY 10022, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 42
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen… See more

#mice #rodents #rats #newyork #newyork #unitedstates #fish #fruit

604   Comments Comment

Regulatory Report

Chubby burger chicken and pizza, 2962 Fulton St, Brooklyn, NY 11208, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 76
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Hot food… See more

#mice #rodents #rats #newyork #unitedstates #fish

36   Comments Comment

Regulatory Report

Enzo's of Arthur Ave, Arthur Avenue, Bronx, NY 10458, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 78
Wash hands sign not posted at hand wash facility.
Food Protection Certificate not held by supervisor of food operations.
Live roaches present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38… See more

#rats #mice #rodents #newyork #unitedstates #fish #fruit

46   Comments Comment

Regulatory Report

Lemon Grass Restaurant, 843 Franklin Ave, Brooklyn, NY 11225, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 48
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Insufficient or no refrigerated or hot holding equipment to keep… See more

#mice #rodents #rats #newyork #unitedstates #fish

180   Comments Comment

Popular topics

#New York #Recalls #Sandwich #Salad #Burger #Walmart #Chicken #Los Angeles #London #Pizza #Chicago #Resort #Taco Bell #Chick-Fil-A #GrocerySupermarket #Burger King #Outbreaks #McDonald's