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Food Safety Reports: Rodents

Updated:

Had a bad experience eating out?

Your report helps protect others.

Real Time Reports

Regulatory Report

WILLIAM HALLET, 3610 30th Avenue, Queens, Astoria, NY 11103, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 49
Sanitary Violations
1) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food contact surface not properly washed, rinsed and sanitized… See more

#mice #rodents #rats #newyork #unitedstates

130   Comments Comment

Regulatory Report

World American Kitchen, 111th Avenue, South Ozone Park, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 71
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Evidence of mice or live mice present in… See more

#mice #rodents #rats #newyork #unitedstates #fish

11   Comments Comment

Regulatory Report

Griddle Cafe & Deli, Hunters Point Avenue, Queens, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 59
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Raw, cooked or prepared food is adulterated, contaminated,… See more

#mice #rodents #rats #newyork #unitedstates #fish

130   Comments Comment

Regulatory Report

Court Street Grocers LaGuardia Place, LaGuardia Place, New York, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 42
Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
3) Facility not vermin proof. Harborage… See more

#mice #rodents #rats #newyork #newyork #unitedstates

213   Comments Comment

Regulatory Report

YUE XIN RESTAURANT, 2172 86th St, Brooklyn, NY 11214, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 83
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food Protection Certificate not held by supervisor of food operations.
3) Evidence of mice or live mice present in… See more

#mice #rodents #rats #newyork #unitedstates #fish

34   Comments Comment

Regulatory Report

Cipriani Downtown, West Broadway, New York, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 81
Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice… See more

#rats #rodents #mice #newyork #newyork #unitedstates

213   Comments Comment

Regulatory Report

Wateredge Cafe, 1 Richmond Terrace, Staten Island, NY 10301, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 48
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º… See more

#mice #rodents #rats #newyork #unitedstates #fish

11   Comments Comment

Regulatory Report

Restaurante & panaderia Guate Linda, 170-18 Jamaica Ave, Jamaica, Queens, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Re-closed on follow up inspection.
Violation points: 82
Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate… See more

#mice #rodents #rats #newyork #unitedstates #fish

188   Comments Comment

Regulatory Report

Rivere Dock Bar & Grill, 1 Richmond Terrace, Staten Island, NY 10301, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 60
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate… See more

#rats #mice #rodents #newyork #unitedstates #fish

11   Comments Comment

Regulatory Report

Kennedy Fried Chicken and Pizza, 986 Rutland Rd, Brooklyn, NY 11212, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Re-closed on follow up inspection.
Violation points: 45
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3)… See more

#mice #rodents #rats #newyork #unitedstates #fish

180   Comments Comment

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