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Food Safety Reports: Rodents

Updated:

Had a bad experience eating out?

Your report helps protect others.

Real Time Reports

Regulatory Report

Denize's Creole Corner, 2602 Church Avenue, Brooklyn, Nueva York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Live roaches present in facility's food and/or non-food… See more

#mice #rodents #rats #newyork #unitedstates #fish

180   Comments Comment

Regulatory Report

XingYang, 136-19 41st Ave, Flushing, NY, Flushing, New York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
4) Food contact surface… See more

#mice #rodents #rats #newyork #unitedstates

154   Comments Comment

Regulatory Report

No. 1 Chinese Restaurant, 479 Ralph Ave, Brooklyn, Nueva York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
3) Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises… See more

#mice #rodents #rats #newyork #unitedstates

180   Comments Comment

Regulatory Report

El Nuevo Delicioso, 410 East 148th Street, Bronx, New York, Bronx, Nueva York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Evidence of mice or live mice present in facility's food and/or non-food areas.
2) Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies… See more

#mice #rodents #rats #newyork #unitedstates #fruit

110   Comments Comment

Regulatory Report

Carma Asian Tapas, 38 Carmine St, Manhattan, New York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Food Protection Certificate not held by supervisor of food operations.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water… See more

#rodents #rats #mice #newyork #newyork #unitedstates

213   Comments Comment

Regulatory Report

Seduction Restaurant & Bar, Corp., 17312 Jamaica Ave, Jamaica, New York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence of mice or live mice… See more

#mice #rodents #rats #newyork #unitedstates

188   Comments Comment

Regulatory Report

Uncle Nick's Greek Cuisine, 747 9th Avenue, Manhattan, New York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
2) Raw, cooked or prepared food… See more

#mice #rodents #rats #newyork #newyork #unitedstates

604   Comments Comment

Regulatory Report

BG Cafe Creole, 1366 Flatbush Ave, Brooklyn, New York, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
2) Evidence of rats or live rats present in facility's food and/or non-food areas.
3) Evidence of mice or live mice present in facility's food… See more

#rodents #rats #mice #newyork #unitedstates

Regulatory Report

Chez Alain, 2046 Adam Clayton Powell Jr Blvd, New York, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or… See more

#mice #rodents #rats #newyork #newyork #unitedstates #fruit

110   Comments Comment